How many calories are in Celebration Cake?

100 g of Celebration Cake has 337 kcal. Serving, 86 g (86 g): about 290 kcal.

How much protein is in Celebration Cake?

Celebration Cake contains 3.5 g of protein per 100 g (7% of the 50 g Daily Value), or 3 g in serving, 86 g (86 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.9 g).

How many carbs are in Celebration Cake?

Celebration Cake has 46.5 g of total carbohydrates per 100 g, including 0 g of fiber and 32.6 g of sugars.

How much fat is in Celebration Cake?

Celebration Cake contains 16.3 g of fat per 100 g, of which 10.5 g is saturated (53% of the Daily Value).

How much sodium is in Celebration Cake?

100 g contains 395 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 24, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Celebration Cake

Packaged product Sweets and Desserts Rich Products

Celebration Cake contains 337 kcal per 100 g. A serving, 86 g (86 g) provides about 290 kcal.

Roughly 54% of its calories come from carbohydrates, with 42% from fat and 4% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

337kcal per 100 g

3.5 gprotein

46.5 gcarbohydrates

16.3 gfat

290kcal in serving, 86 g (86 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	337 kcal
Total fat L	16.3 g	21%
Saturated fat L	10.5 g	53%
Trans fat L	0 g
Cholesterol L	17 mg	6%
Sodium L	395 mg	17%
Total carbohydrates L	46.5 g	17%
Dietary fiber L	0 g	0%
Total sugars L	32.6 g
Added sugars L	32.6 g	65%
Protein L	3.5 g	7%
Vitamin A L	0 µg	0%
Vitamin C L	0 mg	0%
Vitamin D L	0 µg	0%
Vitamin E L	0 mg	0%
Vitamin K L	0 µg	0%
Thiamin (B1) L	0 mg	0%
Riboflavin (B2) L	0 mg	0%
Niacin (B3) L	0 mg	0%
Pantothenic acid (B5) L	0 mg	0%
Vitamin B6 L	0 mg	0%
Folate (B9) L	0 µg	0%
Vitamin B12 L	0 µg	0%
Calcium L	23 mg	2%
Iron L	1.3 mg	7%
Magnesium L	0 mg	0%
Phosphorus L	0 mg	0%
Potassium L	58 mg	1%
Zinc L	0 mg	0%
Copper L	0 mg	0%
Manganese L	0 mg	0%
Selenium L	0 µg	0%
Iodine L	0 µg	0%
Fluoride L	0 µg

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 4%
Carbohydrates 54%
Fat 42%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein3.5 gbelow the median for sweets and desserts (median 5.9 g)
Fiber0 gin the lowest quarter of sweets and desserts (median 2 g)
Sugars32.6 gabove the median for sweets and desserts (median 20.8 g)
Fat16.3 gabove the median for sweets and desserts (median 13 g)
Saturated fat10.5 gabove the median for sweets and desserts (median 5.4 g)
Sodium395 mgin the top quarter of sweets and desserts (median 176 mg)
Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (3)

Monounsaturated fat L	0 g
Polyunsaturated fat L	0 g
Omega-3 fatty acids L	0 g

Carotenoids (1)

Vitamin D (D2 + D3), International Units L	5 IU

Other components (2)

Alcohol L	0 g
Caffeine L	0 mg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	391 kcal	337 kcal
Protein	4.1 g	3.5 g
Carbohydrates	54.1 g	46.5 g
Fat	17.6 g	16.3 g
Fiber	0 g	0 g
Sugars	37.9 g	32.6 g
Sodium	0.42 mg	395 mg

Product details

Brand: Rich Products
Barcode: 0049800138308
Quantity: 86 g
Label serving: 86 g
Category: Sweets and Desserts
Nutri-Score: E as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

SUGAR, WATER, ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGG WHITES, PARTIALLY HYDROGENATED PALM KERNEL OIL, SOYBEAN OIL, EGGS, HIGH FRUCTOSE CORN SYRUP, DEXTROSE, CONTAINS LESS THAN 2%

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar Wheat flour Egg

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2466911. License: CC0 1.0 (U.S. public domain). Source record dated September 17, 2020. Imported November 6, 2026.
Open Food Facts, record 0049800138308. License: ODbL 1.0 (Open Food Facts). Source record dated February 24, 2025. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.