ceci bio
Packaged product Beans and Legumes girolimoni
Ceci bio contains 120 kcal per 100 g.
Roughly 58% of its calories come from carbohydrates, with 25% from protein and 17% from fat (estimated with general energy factors).
That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 109 kcal per 100 g across 769 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 120 kcal | |
| Total fat L | 2.1 g | 3% |
| Saturated fat L | 0.2 g | 1% |
| Sodium L | 200 mg | 9% |
| Total carbohydrates L | 16 g | 6% |
| Dietary fiber L | 4.5 g | 16% |
| Total sugars L | 1.2 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 7 g | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25%
- Carbohydrates 58%
- Fat 17%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7 gin the top quarter of beans and legumes (median 6.2 g)
- Fiber4.5 gbelow the median for beans and legumes (median 5.4 g)
- Sugars1.2 gin the top quarter of beans and legumes (median 0.5 g)
- Fat2.1 gabove the median for beans and legumes (median 2 g)
- Saturated fat0.2 gin the lowest quarter of beans and legumes (median 0.3 g)
- Sodium200 mgbelow the median for beans and legumes (median 224 mg)
- Protein per 100 kcal5.8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
- Brand
- girolimoni
- Barcode
- 8032891762202
- Quantity
- 1 210
- Category
- Canned chickpeas
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
Ceci*, acqua, sale marino. *Biologico. Può contenere soia senape, sedano, cereali contenenti glutine, frutta a guscio e semi di sesamo. EN - Boiled Chickpeas. Ingredients: chickpeas*, water, sea salt. *Organic. May contains soy, mustard, celery, cereals containing gluten, nuts and sesame seeds. Prodotto nello stabilimento di: /Made at the following plant: Via Ricardesco 15/17, Cirié, (TO), Italia per conto di: / on behalf of: Gino Girolomoni Cooperativa Agricola, Via Strada delle Valli, 21 - 61030 Isola del Piano (PU)- Italy www.girolomoni.it - [email protected] 300g e peso netto 210g peso sgocciolato VASETTO/JAR-GL70 RACCOLTA VETRO/GLASS TAPPO/LID-FE40 RACCOLTA ACCIAIO/METAL verifica le disposizioni del tuo comune GIR VE ANO IT BIO 008 AGRICOLTURA ITALIA / ITALY AGRICULTURE
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ceci Dico | 120 | 6.6 g | 16.2 g | 2 g |
| Pois chiches Bonduelle | 120 | 6.4 g | 14.7 g | 2.2 g |
| Pois chiches sous vide Bonduelle | 120 | 6.4 g | 14.7 g | 2.2 g |
| Kikärtor Zeta | 120 | 6.7 g | 14 g | 2.5 g |
| Ceci Sisa | 120 | 6.6 g | 16 g | 2 g |
| Pois chiches En Verre Pour Toi | 120 | 7.5 g | 13 g | 3 g |
| Ceci Colibrì | 120 | 6.6 g | 16.2 g | 2 g |
| Kichererbsen im Glas Campo Verde | 120 | 6.5 g | 14 g | 2.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8032891762202. License: ODbL 1.0 (Open Food Facts). Source record dated March 31, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.