Cassoulet de Castelnaudary
Packaged product Meals and Dishes Leclerc
Cassoulet de Castelnaudary contains 161 kcal per 100 g.
Roughly 51% of its calories come from fat, with 29% from protein and 19% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 126 kcal per 100 g across 226 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 161 kcal | |
| Total fat L | 8.7 g | 11% |
| Saturated fat L | 3.1 g | 16% |
| Sodium L | 375 mg | 16% |
| Total carbohydrates L | 7.3 g | 3% |
| Dietary fiber L | 4.1 g | 15% |
| Total sugars L | 0.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 11.2 g | 22% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 29%
- Carbohydrates 19%
- Fat 51%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11.2 gin the top quarter of meals and dishes (median 8.6 g)
- Fiber4.1 gin the top quarter of meals and dishes (median 3.8 g)
- Sugars0.5 gin the lowest quarter of meals and dishes (median 0.7 g)
- Fat8.7 gin the top quarter of meals and dishes (median 5.8 g)
- Saturated fat3.1 gin the top quarter of meals and dishes (median 2.1 g)
- Sodium375 mgabove the median for meals and dishes (median 348 mg)
- Protein per 100 kcal7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Leclerc
- Barcode
- 3564709042039
- Quantity
- 420 g
- Category
- Cassoulets
- Packaging
- Metal,canned
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Haricots lingots* 34%, Sauce cuisinée : eau, concentré de tomates, sel, graisse de canard, ail, poivre, Saucisse de Toulouse grillées 17% : viande et gras de porc*, eau, boyau naturel de porc, sel, poivre. Confit de canard 16% : morceau de cuisse de canard*, sel. *Origine France.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cassoulet Thiriet | 162 | 14 g | 5.9 g | 8.7 g |
| Cassoulet Thiriet | 162 | 14 g | 5.9 g | 8.7 g |
| Cassoulet aux manchons d'oie confits Clos Saint Sozy | 162 | 10 g | 11 g | 8.8 g |
| Cassoulet cuisiné à la graisse d'oie La Belle Chaurienne | 163 | 9.9 g | 6.4 g | 9.9 g |
| Cassoulet Paul & Louise | 159 | 10 g | 4.9 g | 10 g |
| Larnaudie véritable cassoulet castelnaudary oie Larnaudie | 159 | 11 g | 6.3 g | 8.9 g |
| Cassoulet Les Bories | 164 | 9.8 g | 8.6 g | 9.4 g |
| Cassoulet au confit de canard Les Bories | 164 | 9.8 g | 8.6 g | 9.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3564709042039. License: ODbL 1.0 (Open Food Facts). Source record dated March 13, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.