Cashewnoten roasted

Packaged product Spices, Herbs and Condiments Lidl

Cashewnoten roasted contains 625 kcal per 100 g. A serving, 30 gram (30 g) provides about 188 kcal.

Roughly 74% of its calories come from fat, with 14% from carbohydrates and 12% from protein (estimated with general energy factors).

That is close to the median for spices, herbs and condiments on FoodFactly (600 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Cashewnoten roasted by Lidl, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
625kcal per 100 g
19 gprotein
22 gcarbohydrates
51 gfat
188kcal in serving, 30 gram (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 625 kcal
Total fat L 51 g 65%
Saturated fat L 9.3 g 47%
Sodium L 12 mg 0.5%
Total carbohydrates L 22 g 8%
Dietary fiber not reported
Total sugars L 5.9 g
Protein L 19 g 38%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 14%Fat: 74%625kcal / 100 g
  • Protein 12%
  • Carbohydrates 14%
  • Fat 74%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein19 gbelow the median for spices, herbs and condiments (median 19.2 g)
  • Sugars5.9 gbelow the median for spices, herbs and condiments (median 6 g)
  • Fat51 gin the top quarter of spices, herbs and condiments (median 47.1 g)
  • Saturated fat9.3 gin the top quarter of spices, herbs and condiments (median 8.6 g)
  • Sodium12 mgin the top quarter of spices, herbs and condiments (median 4 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lidl
Barcode
20937003
Quantity
200 gram
Label serving
30 gram
Category
Unsalted cashews
Nutri-Score
B as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cashewnoten, zonnebloemolie.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sunflower oil

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Noix de cajou non salé bio Bénénuts 623 20 g 21 g 50 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 20937003. License: ODbL 1.0 (Open Food Facts). Source record dated January 26, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Cashewnoten roasted?

100 g of Cashewnoten roasted has 625 kcal. Serving, 30 gram (30 g): about 188 kcal.

Is Cashewnoten roasted high in protein?

Cashewnoten roasted contains 19 g of protein per 100 g (38% of the 50 g Daily Value), or 5.7 g in serving, 30 gram (30 g). About 12% of its calories come from protein. Compared with other spices, herbs and condiments, that is below the median (median 19.2 g).

How many carbs are in Cashewnoten roasted?

Cashewnoten roasted has 22 g of total carbohydrates per 100 g, including 5.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cashewnoten roasted?

Cashewnoten roasted contains 51 g of fat per 100 g, of which 9.3 g is saturated (47% of the Daily Value).

How much sodium is in Cashewnoten roasted?

100 g contains 12 mg of sodium, 0.5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated January 26, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.