Carrot Cake
Packaged product Sweets and Desserts Dille & Kamille
Carrot Cake contains 381 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 381 kcal.
Roughly 82% of its calories come from carbohydrates, with 10% from fat and 7% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (395 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 381 kcal | |
| Total fat L | 4.4 g | 6% |
| Saturated fat L | 0.5 g | 3% |
| Sodium L | 440 mg | 19% |
| Total carbohydrates L | 78.3 g | 28% |
| Dietary fiber | not reported | |
| Total sugars L | 41.7 g | |
| Added sugars L | 22 g | 44% |
| Protein L | 6.8 g | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 82%
- Fat 10%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.8 gin the top quarter of sweets and desserts (median 4.4 g)
- Sugars41.7 gin the top quarter of sweets and desserts (median 31 g)
- Fat4.4 gin the lowest quarter of sweets and desserts (median 18 g)
- Saturated fat0.5 gin the lowest quarter of sweets and desserts (median 6.7 g)
- Sodium440 mgin the top quarter of sweets and desserts (median 254 mg)
- Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dille & Kamille
- Barcode
- 8720687859082
- Label serving
- 1 portion (100 g)
- Category
- Cakes
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
tarwebloem, rietsuiker, walnootstukjes, rijsmiddel: bakpoeder (calciumfosfaten, natriumcarbonaten), speculaaskruiden (kaneel, kruidnagel, nootmuskaat"), kaneel van biologische oor - sprong
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarCinnamon
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cheese danish Cloverhill Bakery | 381 | 5.3 g | 57.5 g | 13.3 g |
| Plum Cake Nutrifud | 381 | 4.5 g | 60.7 g | 13.4 g |
| Junior's Restaurant & Bakery, Golden Fudge Layer Cake Gad Bakeries Llc | 381 | 3.5 g | 47.8 g | 19.5 g |
| Moelleux saveur citron PRODUITS JOCK 190 QUAI DE BRAZZAVILLE 31100 BORDEAUX | 381 | 3.5 g | 89 g | 0.8 g |
| Soft Cake Orange Finest Bakery | 381 | 3 g | 69 g | 10 g |
| Moelleux Pistache Coeur Chocolat Marie morin | 381 | 8.5 g | 23.1 g | 27.5 g |
| Little debbie, golden flaky crust pie, chocolate Little Debbie | 381 | 2.7 g | 51.3 g | 18.6 g |
| Little debbie, real fruit filling pie, apple Little Debbie | 381 | 2.7 g | 55.8 g | 15.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8720687859082. License: ODbL 1.0 (Open Food Facts). Source record dated July 26, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.