Carottes épicées
Packaged product Vegetables Kerets
Carottes épicées contains 66 kcal per 100 g.
Roughly 57% of its calories come from fat, with 38% from carbohydrates and 5% from protein (estimated with general energy factors).
100 g provides 14% of the Daily Value for Vitamin C, 13% of the Daily Value for selenium and 12% of the Daily Value for Folate (B9).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 66 kcal | |
| Total fat L | 4.1 g | 5% |
| Saturated fat L | 0.6 g | 3% |
| Cholesterol L | 2.5 mg | 0.8% |
| Sodium L | 80 mg | 3% |
| Total carbohydrates L | 6.1 g | 2% |
| Dietary fiber L | 2.3 g | 8% |
| Total sugars L | 4.3 g | |
| Added sugars L | 1.9 g | 4% |
| Protein L | 0.8 g | 2% |
| Vitamin A L | 0.077 µg | 0% |
| Vitamin C L | 12.3 mg | 14% |
| Vitamin D L | 0.019 µg | 0.1% |
| Vitamin E L | 0.31 mg | 2% |
| Thiamin (B1) L | 0.024 mg | 2% |
| Riboflavin (B2) L | 0.008 mg | 0.6% |
| Niacin (B3) L | 0.1 mg | 0.6% |
| Pantothenic acid (B5) L | 0.15 mg | 3% |
| Vitamin B6 L | 0.1 mg | 6% |
| Folate (B9) L | 46.1 µg | 12% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 19.8 mg | 2% |
| Iron L | 0.22 mg | 1% |
| Magnesium L | 8.5 mg | 2% |
| Phosphorus L | 18.1 mg | 1% |
| Potassium L | 181 mg | 4% |
| Zinc L | 0.14 mg | 1% |
| Copper L | 0.044 mg | 5% |
| Manganese L | 0.082 mg | 4% |
| Selenium L | 7.4 µg | 13% |
| Iodine L | 7.4 µg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 38%
- Fat 57%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
- Water84.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.33 g |
|---|
Carotenoids (1)
| Beta-carotene L | 6,038 µg |
|---|
Other components (2)
| Water L | 84.9 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Kerets
- Barcode
- 7290016217025
- Quantity
- 400 g
- Category
- Prepared carrots
- Packaging
- Plastic,Tray
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Carotte (72 %), eau, poivrons, huile végétale (huile de soja raffinée), sucre, piment (1 %), sel de table, persil, acidifiant alimentaire (acide acétique, acide citrique), conservateur (E202).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7290016217025. License: ODbL 1.0 (Open Food Facts). Source record dated March 14, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.