How many calories are in Caramelized pineapple flavor aussie creme yogurt?

100 g of Caramelized pineapple flavor aussie creme yogurt has 147 kcal. Serving, 1 cup, 150 g (150 g): about 221 kcal.

How much protein is in Caramelized pineapple flavor aussie creme yogurt?

Caramelized pineapple flavor aussie creme yogurt contains 4.7 g of protein per 100 g (9% of the 50 g Daily Value), or 7 g in serving, 1 cup, 150 g (150 g). About 13% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 3.8 g).

How many carbs are in Caramelized pineapple flavor aussie creme yogurt?

Caramelized pineapple flavor aussie creme yogurt has 15.3 g of total carbohydrates per 100 g, including 0 g of fiber and 14 g of sugars.

How much fat is in Caramelized pineapple flavor aussie creme yogurt?

Caramelized pineapple flavor aussie creme yogurt contains 7.3 g of fat per 100 g, of which 4.7 g is saturated (23% of the Daily Value).

What vitamins and minerals does Caramelized pineapple flavor aussie creme yogurt contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Caramelized pineapple flavor aussie creme yogurt?

100 g contains 67 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 26, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Caramelized pineapple flavor aussie creme yogurt

Packaged product Dairy and Eggs

Caramelized pineapple flavor aussie creme yogurt contains 147 kcal per 100 g. A serving, 1 cup, 150 g (150 g) provides about 221 kcal.

Roughly 45% of its calories come from fat, with 42% from carbohydrates and 13% from protein (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 84 kcal per 100 g across 9,493 products.

100 g provides 10% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

147kcal per 100 g

4.7 gprotein

15.3 gcarbohydrates

7.3 gfat

221kcal in serving, 1 cup, 150 g (150 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	147 kcal
Total fat L	7.3 g	9%
Saturated fat L	4.7 g	23%
Trans fat L	0 g
Cholesterol L	20 mg	7%
Sodium L	67 mg	3%
Total carbohydrates L	15.3 g	6%
Dietary fiber L	0 g	0%
Total sugars L	14 g
Added sugars L	6 g	12%
Protein L	4.7 g	9%
Calcium L	133 mg	10%
Iron L	0 mg	0%
Potassium L	187 mg	4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 13%
Carbohydrates 42%
Fat 45%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein4.7 gabove the median for dairy and eggs (median 3.8 g)
Fiber0 gin the lowest quarter of dairy and eggs (median 0.053 g)
Sugars14 gin the top quarter of dairy and eggs (median 9.7 g)
Fat7.3 gin the top quarter of dairy and eggs (median 2.7 g)
Saturated fat4.7 gin the top quarter of dairy and eggs (median 1.6 g)
Sodium67 mgin the top quarter of dairy and eggs (median 44 mg)
Protein per 100 kcal3.2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)

Vitamin D (D2 + D3), International Units L	11 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	147 kcal	147 kcal
Protein	4.7 g	4.7 g
Carbohydrates	15.3 g	15.3 g
Fat	7.3 g	7.3 g
Fiber	0 g	0 g
Sugars	14 g	14 g
Sodium	67 mg	67 mg

Product details

Barcode: 0036632070036
Label serving: 1 cup (150 g)
Category: Yogurts
Nutri-Score: C as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cultured pasteurized organic milk, organic cane sugar, organic pineapple, water, contains less than 1% of natural flavors, pectin, organic locust bean gum, organic lemon juice concentrate.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Milk Sugar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2213745. License: CC0 1.0 (U.S. public domain). Source record dated November 2, 2021. Imported November 6, 2026.
Open Food Facts, record 0036632070036. License: ODbL 1.0 (Open Food Facts). Source record dated February 26, 2026. Imported November 7, 2026.

Last updated: November 7, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.