cannolo di riso

Packaged product Other Foods scotti

Cannolo di riso contains 478 kcal per 100 g. A serving, 22 g (22 g) provides about 105 kcal.

Roughly 55% of its calories come from carbohydrates, with 41% from fat and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

478kcal per 100 g
4.5 gprotein
65.2 gcarbohydrates
21.4 gfat
105kcal in serving, 22 g (22 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 478 kcal
Total fat L 21.4 g 27%
Saturated fat L 13.4 g 67%
Sodium L 77.3 mg 3%
Total carbohydrates L 65.2 g 24%
Dietary fiber L 3.1 g 11%
Total sugars L 31.6 g
Protein L 4.5 g 9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 55%Fat: 41%478kcal / 100 g
  • Protein 4%
  • Carbohydrates 55%
  • Fat 41%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4.5 gbelow the median for other foods (median 7.4 g)
  • Fiber3.1 gabove the median for other foods (median 1.8 g)
  • Sugars31.6 gin the top quarter of other foods (median 3.2 g)
  • Fat21.4 gin the top quarter of other foods (median 6.6 g)
  • Saturated fat13.4 gin the top quarter of other foods (median 2 g)
  • Sodium77.3 mgbelow the median for other foods (median 248 mg)
  • Protein per 100 kcal0.95 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
scotti
Barcode
08001860
Label serving
22 g
Category
Other Foods

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Cannolo Și Riso E Cacao Scotti 478 4.5 g 65.2 g 21.4 g
Lakridsflødeboller Summerbird 478 7.7 g 47 g 28 g
Since 1950 Castle Cooked Tayto Bikers £1.25 Not Fr Tayto 478 5.5 g 64.7 g 20.8 g
Curly Wurly - Mini Cadbury 478 11.1 g 71.1 g 17.8 g
Golden Curry Medium Hot Curry Roux S&B 478 6.1 g 50.6 g 28.9 g
濃厚ビターカフェラテ カフェラトリー 478 7.2 g 67.8 g 20 g
Clusters Cole's I'm free from gluten 478 11.3 g 56.2 g 21.6 g
Lion Nestlé 478 5 g 67.8 g 20 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 08001860. License: ODbL 1.0 (Open Food Facts). Source record dated August 29, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in cannolo di riso?

100 g of cannolo di riso has 478 kcal. Serving, 22 g (22 g): about 105 kcal.

How much protein is in cannolo di riso?

Cannolo di riso contains 4.5 g of protein per 100 g (9% of the 50 g Daily Value), or 1 g in serving, 22 g (22 g). About 4% of its calories come from protein. Compared with other other foods, that is below the median (median 7.4 g).

How many carbs are in cannolo di riso?

Cannolo di riso has 65.2 g of total carbohydrates per 100 g, including 3.1 g of fiber and 31.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in cannolo di riso?

Cannolo di riso contains 21.4 g of fat per 100 g, of which 13.4 g is saturated (67% of the Daily Value).

How much sodium is in cannolo di riso?

100 g contains 77.3 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 29, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.