Golden Curry Medium Hot Curry Roux

Packaged product Other Foods S&B

Golden Curry Medium Hot Curry Roux contains 478 kcal per 100 g. A serving, 18 g (18 g) provides about 86 kcal.

Roughly 53% of its calories come from fat, with 42% from carbohydrates and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Golden Curry Medium Hot Curry Roux by S&B, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
478kcal per 100 g
6.1 gprotein
50.6 gcarbohydrates
28.9 gfat
86kcal in serving, 18 g (18 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 478 kcal
Total fat L 28.9 g 37%
Saturated fat L 16.1 g 81%
Trans fat L 0.67 g
Cholesterol L 21.4 mg 7%
Sodium L 4,811 mg 209%
Total carbohydrates L 50.6 g 18%
Dietary fiber L 3.9 g 14%
Total sugars L 46.7 g
Protein L 6.1 g 12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 42%Fat: 53%478kcal / 100 g
  • Protein 5%
  • Carbohydrates 42%
  • Fat 53%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6.1 gbelow the median for other foods (median 7.4 g)
  • Fiber3.9 gabove the median for other foods (median 1.8 g)
  • Sugars46.7 gin the top quarter of other foods (median 3.2 g)
  • Fat28.9 gin the top quarter of other foods (median 6.6 g)
  • Saturated fat16.1 gin the top quarter of other foods (median 2 g)
  • Sodium4,811 mgin the top quarter of other foods (median 248 mg)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
S&B
Barcode
4901002133528
Label serving
18 g
Category
Other Foods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4901002133528. License: ODbL 1.0 (Open Food Facts). Source record dated March 24, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Golden Curry Medium Hot Curry Roux?

100 g of Golden Curry Medium Hot Curry Roux has 478 kcal. Serving, 18 g (18 g): about 86 kcal.

How much protein is in Golden Curry Medium Hot Curry Roux?

Golden Curry Medium Hot Curry Roux contains 6.1 g of protein per 100 g (12% of the 50 g Daily Value), or 1.1 g in serving, 18 g (18 g). About 5% of its calories come from protein. Compared with other other foods, that is below the median (median 7.4 g).

How many carbs are in Golden Curry Medium Hot Curry Roux?

Golden Curry Medium Hot Curry Roux has 50.6 g of total carbohydrates per 100 g, including 3.9 g of fiber and 46.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Golden Curry Medium Hot Curry Roux?

Golden Curry Medium Hot Curry Roux contains 28.9 g of fat per 100 g, of which 16.1 g is saturated (81% of the Daily Value).

How much sodium is in Golden Curry Medium Hot Curry Roux?

100 g contains 4,811 mg of sodium, 209% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 24, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.