Calissons d'Aix
Packaged product Sweets and Desserts Douceur De Provence
Calissons d'Aix contains 444 kcal per 100 g.
Roughly 58% of its calories come from carbohydrates, with 35% from fat and 7% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (445 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 444 kcal | |
| Total fat L | 17 g | 22% |
| Saturated fat L | 1.7 g | 9% |
| Sodium L | 10 mg | 0.4% |
| Total carbohydrates L | 63 g | 23% |
| Dietary fiber L | 3.5 g | 13% |
| Total sugars L | 47 g | |
| Added sugars L | 20.8 g | 42% |
| Protein L | 8 g | 16% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 58%
- Fat 35%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8 gin the top quarter of sweets and desserts (median 8 g)
- Sugars47 gin the lowest quarter of sweets and desserts (median 49 g)
- Fat17 gin the lowest quarter of sweets and desserts (median 18 g)
- Sodium10 mgin the lowest quarter of sweets and desserts (median 12 mg)
- Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Douceur De Provence
- Barcode
- 3102629991275
- Quantity
- 250 g
- Category
- Calissons d'Aix
- Packaging
- Plastic,Box,Cardboard
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
_Amandes_, melons confits (melon, sirop de glucose-fructose, sucre), sucre, sirop de glucose-fructose, blanc d'_œuf_ sec reconstitué, écorces d'oranges confites (écorces d'oranges, sirop de glucose-fructose, sucre), pain azyme (fécule de pomme de terre, huile de tournesol), arômes naturels (quinine).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AlmondSugarEggSunflower oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Calissons d'Aix du Roy René Le Roy René | 444 | 8 g | 63 g | 17 g |
| Calissons d'Aix du Roy Réne Le Roy René | 444 | 8 g | 63 g | 17 g |
| Calisson Le Roy René | 444 | 8 g | 63 g | 17 g |
| Calissons d'Aix-en-Provence SAVEURS PROVENÇALES | 444 | 8 g | 63 g | 17 g |
| Calissons d'Aix Roy René | 444 | 8 g | 63 g | 17 g |
| Calissons d'aix en provence Deluxe | 444 | 8 g | 63 g | 17 g |
| Calissons d'Aix Le Roy René | 444 | 7.7 g | 59 g | 18 g |
| Calissons d'Aix Du Roy René | 444 | 8 g | 63 g | 17 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3102629991275. License: ODbL 1.0 (Open Food Facts). Source record dated March 13, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.