Califlower & Cheese

Packaged product Dairy and Eggs Karma

Califlower & Cheese contains 216 kcal per 100 g. A serving, 100 g (100 g) provides about 216 kcal.

Roughly 43% of its calories come from fat, with 34% from carbohydrates and 23% from protein (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

100 g provides 54% of the Daily Value for Vitamin B12 and 12% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Califlower & Cheese by Karma, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
216kcal per 100 g
12 gprotein
18 gcarbohydrates
10 gfat
216kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 216 kcal
Total fat L 10 g 13%
Saturated fat L 2.2 g 11%
Sodium L 551 mg 24%
Total carbohydrates L 18 g 7%
Dietary fiber L 3.1 g 11%
Total sugars L 1.9 g
Protein L 12 g 24%
Vitamin B12 L 1.3 µg54%
Iron L 2.1 mg12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23%Carbohydrates: 34%Fat: 43%216kcal / 100 g
  • Protein 23%
  • Carbohydrates 34%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B1254%Iron12%

Nutritional insights

  • Protein12 gabove the median for dairy and eggs (median 8 g)
  • Fiber3.1 gin the top quarter of dairy and eggs (median 0.7 g)
  • Sugars1.9 gbelow the median for dairy and eggs (median 4 g)
  • Saturated fat2.2 gbelow the median for dairy and eggs (median 4.2 g)
  • Sodium551 mgabove the median for dairy and eggs (median 218 mg)
  • Protein per 100 kcal5.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Karma
Barcode
7627538220835
Label serving
100 g
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7627538220835. License: ODbL 1.0 (Open Food Facts). Source record dated August 14, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Califlower & Cheese?

100 g of Califlower & Cheese has 216 kcal. Serving, 100 g (100 g): about 216 kcal.

Is Califlower & Cheese high in protein?

Califlower & Cheese contains 12 g of protein per 100 g (24% of the 50 g Daily Value), or 12 g in serving, 100 g (100 g). About 23% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 8 g).

How many carbs are in Califlower & Cheese?

Califlower & Cheese has 18 g of total carbohydrates per 100 g, including 3.1 g of fiber and 1.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Califlower & Cheese?

Califlower & Cheese contains 10 g of fat per 100 g, of which 2.2 g is saturated (11% of the Daily Value).

What vitamins and minerals does Califlower & Cheese contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (54% DV) and iron (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Califlower & Cheese?

100 g contains 551 mg of sodium, 24% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 14, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.