Cake & Choc
Packaged product Sweets and Desserts Milka
Cake & Choc contains 434 kcal per 100 g.
Roughly 52% of its calories come from carbohydrates, with 43% from fat and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.
100 g provides 36% of the Daily Value for manganese, 22% of the Daily Value for Vitamin E and 14% of the Daily Value for copper.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 434 kcal | |
| Total fat L | 21 g | 27% |
| Saturated fat L | 9.2 g | 46% |
| Cholesterol L | 39 mg | 13% |
| Sodium L | 312 mg | 14% |
| Total carbohydrates L | 57 g | 21% |
| Dietary fiber L | 1.8 g | 6% |
| Total sugars L | 32 g | |
| Added sugars L | 31.1 g | 62% |
| Protein L | 5.4 g | 11% |
| Vitamin A L | 21.4 µg | 2% |
| Vitamin C L | 0.32 mg | 0.4% |
| Vitamin D L | 0.25 µg | 1% |
| Vitamin E L | 3.4 mg | 22% |
| Thiamin (B1) L | 0.11 mg | 9% |
| Riboflavin (B2) L | 0.081 mg | 6% |
| Niacin (B3) L | 0.044 mg | 0.3% |
| Pantothenic acid (B5) L | 0.38 mg | 8% |
| Vitamin B6 L | 0.062 mg | 4% |
| Folate (B9) L | 13.8 µg | 3% |
| Vitamin B12 L | 0.22 µg | 9% |
| Calcium L | 42.6 mg | 3% |
| Iron L | 1.2 mg | 6% |
| Magnesium L | 32.1 mg | 8% |
| Phosphorus L | 130 mg | 10% |
| Potassium L | 161 mg | 3% |
| Zinc L | 0.91 mg | 8% |
| Copper L | 0.12 mg | 14% |
| Manganese L | 0.83 mg | 36% |
| Selenium L | 6.2 µg | 11% |
| Iodine L | 12.6 µg | 8% |
| Chloride L | 214 mg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 52%
- Fat 43%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.4 gbelow the median for sweets and desserts (median 5.7 g)
- Fiber1.8 gbelow the median for sweets and desserts (median 2 g)
- Sugars32 gabove the median for sweets and desserts (median 21.2 g)
- Fat21 gabove the median for sweets and desserts (median 13.3 g)
- Saturated fat9.2 gabove the median for sweets and desserts (median 5.5 g)
- Sodium312 mgabove the median for sweets and desserts (median 180 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
- Water11.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 7.8 g |
|---|---|
| Polyunsaturated fat L | 2.5 g |
Sugars and starch (1)
| Starch L | 22.1 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.004 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.012 g |
| ALA (omega-3, 18:3 n-3) L | 0.2 g |
| Linoleic acid (omega-6, 18:2) L | 0.98 g |
Carotenoids (1)
| Beta-carotene L | 5.2 µg |
|---|
Other components (2)
| Water L | 11.8 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Milka
- Barcode
- 7622210349064
- Quantity
- 3 x 175 g
- Category
- Sweets and Desserts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farinha de trigo, açúcar, xarope de glucose - frutose, gordura de palma, ovo, estabilizador (glicerol), pasta de cacau, leite em pó gordo, óleo de colza, manteiga de cacau, leite em pó magro, amido de trigo, cacau magro em pó, levedantes (difosfatos, carbonatos de sódio), soro de leite em pó, sal, emulsionantes (lecitina de soja, E472b, E475), aromas (contém leite), xarope de glucose, espessante (goma xantana). Pode conter frutos de casca rija.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarEggRapeseed (canola) oilCocoa butterSaltGlucose syrup
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mini cake Farmi | 434 | 4 g | 54 g | 22 g |
| Puddings, coconut cream, dry mix, regular Dried or dry | 434 | 1 g | 81.8 g | 11.4 g |
| 7" Red, White And Blue Cheesecake Junior's | 434 | 3.7 g | 39 g | 28.7 g |
| Cherries in Chocolate Agrohansa | 434 | 3.8 g | 66 g | 17 g |
| Cookies noix de coco Alsa Alsa | 434 | 6.5 g | 50 g | 23 g |
| Honeycomb low carb bar My muscle chef | 434 | 23 g | 9.6 g | 22.6 g |
| Chocolate M&M's Cookies 4 Pack The Bakery (Asda) | 434 | 6.4 g | 63 g | 17 g |
| Brisket Stuff Sweet Potato Clean Eatz | 434 | 26 g | 42 g | 18 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cake & Choc?
100 g of Cake & Choc has 434 kcal.
How much protein is in Cake & Choc?
Cake & Choc contains 5.4 g of protein per 100 g (11% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.7 g).
How many carbs are in Cake & Choc?
Cake & Choc has 57 g of total carbohydrates per 100 g, including 1.8 g of fiber and 32 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cake & Choc?
Cake & Choc contains 21 g of fat per 100 g, of which 9.2 g is saturated (46% of the Daily Value).
What vitamins and minerals does Cake & Choc contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganese (36% DV), Vitamin E (22% DV), copper (14% DV), selenium (11% DV) and phosphorus (10% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Cake & Choc?
100 g contains 312 mg of sodium, 14% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 17, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7622210349064. License: ODbL 1.0 (Open Food Facts). Source record dated March 17, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.