Cajou Herbe de Provence

Packaged product Nuts and Seeds Daco Bello

Cajou Herbe de Provence contains 604 kcal per 100 g. A serving, 25.0 g (25 g) provides about 151 kcal.

Roughly 69% of its calories come from fat, with 17% from carbohydrates and 13% from protein (estimated with general energy factors).

That is close to the median for nuts and seeds on FoodFactly (602 kcal per 100 g).

100 g provides 13,650,000% of the Daily Value for Vitamin D, 8,782,727% of the Daily Value for selenium and 1,353,280% of the Daily Value for iodine.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cajou Herbe de Provence by Daco Bello, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
604kcal per 100 g
20 gprotein
26 gcarbohydrates
46 gfat
151kcal in serving, 25.0 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 604 kcal
Total fat L 46 g 59%
Saturated fat L 8.2 g 41%
Cholesterol L 0 mg 0%
Sodium L 240 mg 10%
Total carbohydrates L 26 g 9%
Dietary fiber L 3 g 11%
Total sugars L 6.1 g
Added sugars L 0 g 0%
Protein L 20 g 40%
Vitamin A L 0 µg0%
Vitamin C L 1.4 mg2%
Vitamin D L 2,730,000 µg13,650,000%
Vitamin E L 0.61 mg4%
Thiamin (B1) L 0.019 mg2%
Riboflavin (B2) L 0.008 mg0.6%
Niacin (B3) L 0.11 mg0.7%
Pantothenic acid (B5) L 6,187 mg123,740%
Vitamin B6 L 0.22 mg13%
Folate (B9) L 5.2 µg1%
Vitamin B12 L 0 µg0%
Calcium L 67.1 mg5%
Iron L 6.4 mg35%
Magnesium L 257 mg61%
Phosphorus L 495 mg40%
Potassium L 703 mg15%
Zinc L 5.2 mg47%
Copper L 2.5 mg275%
Manganese L 2 mg88%
Selenium L 4,830,500 µg8,782,727%
Iodine L 2,029,920 µg1,353,280%
Chloride L 21.5 mg0.9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 17%Fat: 69%604kcal / 100 g
  • Protein 13%
  • Carbohydrates 17%
  • Fat 69%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D13,650,000%Selenium8,782,727%Iodine1,353,280%Pantothenic acid (B5)123,740%Copper275%Manganese88%Magnesium61%Zinc47%Phosphorus40%Iron35%

Nutritional insights

  • Protein20 gabove the median for nuts and seeds (median 19 g)
  • Fiber3 gin the lowest quarter of nuts and seeds (median 4.5 g)
  • Sugars6.1 gbelow the median for nuts and seeds (median 6.2 g)
  • Fat46 gbelow the median for nuts and seeds (median 46.5 g)
  • Saturated fat8.2 gbelow the median for nuts and seeds (median 8.7 g)
  • Sodium240 mgabove the median for nuts and seeds (median 39 mg)
  • Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels
  • Water3.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L10.9 g
Carotenoids (1)
Beta-carotene L3,407,700 µg
Other components (2)
Water L3.6 g
Alcohol L0 g

Product details

Brand
Daco Bello
Barcode
3270720021785
Quantity
200 g
Label serving
25.0 g
Category
Roasted cashew nuts
Packaging
Plastic,protective gas
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Noix de cajou grillées 90%, ail déshydraté 2.6%, poudre de tomates 2,1% (tomates 99,2%, antiagglomérant : carbonate de magnésium), herbes de Provence 1,1%, poivre noir, sel, agent d’enrobage: gomme d'acacia.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: GarlicTomatoSalt

Similar products

FoodCaloriesProteinCarbsFat
Roasted Jumbo Cashews Morrisons 604 15.3 g 29.7 g 46.4 g
Noix de cajou grillées à sec à l’oignon Grand Frais Épicerie 605 20 g 26 g 46 g
Noix de cajou grillées sans sel ajouté Paquito 605 20 g 28 g 45 g
Noix de Cajou Grillée Fruidyllic 605 21 g 21 g 47 g
Cashews Nuts Spar 603 21 g 21 g 47 g
Cashewkerne - pikant gewürzt Farmer 606 21 g 20 g 48 g
Geröstete Cashews Gut & Günstig 606 16 g 25 g 48 g
Noix de cajou grillées à sec Vico 606 19 g 27 g 46 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3270720021785. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Cajou Herbe de Provence?

100 g of Cajou Herbe de Provence has 604 kcal. Serving, 25.0 g (25 g): about 151 kcal.

Is Cajou Herbe de Provence high in protein?

Cajou Herbe de Provence contains 20 g of protein per 100 g (40% of the 50 g Daily Value), or 5 g in serving, 25.0 g (25 g). About 13% of its calories come from protein. Compared with other nuts and seeds, that is above the median (median 19 g).

How many carbs are in Cajou Herbe de Provence?

Cajou Herbe de Provence has 26 g of total carbohydrates per 100 g, including 3 g of fiber and 6.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cajou Herbe de Provence?

Cajou Herbe de Provence contains 46 g of fat per 100 g, of which 8.2 g is saturated (41% of the Daily Value).

What vitamins and minerals does Cajou Herbe de Provence contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (13,650,000% DV), selenium (8,782,727% DV), iodine (1,353,280% DV), Pantothenic acid (B5) (123,740% DV) and copper (275% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cajou Herbe de Provence?

100 g contains 240 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.