Burger Sauce, Burger
Packaged product Meals and Dishes Heinz
Burger Sauce, Burger contains 267 kcal per 100 g. A serving, 1 tbsp, 15 g (15 g) provides about 40 kcal.
Roughly 78% of its calories come from fat, with 20% from carbohydrates and 2% from protein (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 237 kcal per 100 g across 35,433 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 267 kcal | |
| Total fat L | 23.3 g | 30% |
| Saturated fat L | 3.3 g | 17% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 767 mg | 33% |
| Total carbohydrates L | 13.3 g | 5% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 6.7 g | |
| Added sugars L | 5 g | 10% |
| Protein L | 1.3 g | 3% |
| Calcium L | 0 mg | 0% |
| Iron L | 0.67 mg | 4% |
| Potassium L | 133 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 20%
- Fat 78%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.3 gin the lowest quarter of meals and dishes (median 10 g)
- Fiber0 gin the lowest quarter of meals and dishes (median 1.8 g)
- Sugars6.7 gin the top quarter of meals and dishes (median 2.6 g)
- Fat23.3 gin the top quarter of meals and dishes (median 8.3 g)
- Saturated fat3.3 gabove the median for meals and dishes (median 2.7 g)
- Sodium767 mgin the top quarter of meals and dishes (median 433 mg)
- Protein per 100 kcal0.5 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 267 kcal | 267 kcal |
| Protein | 1.3 g | 1.3 g |
| Carbohydrates | 13.3 g | 13.3 g |
| Fat | 23.3 g | 23.3 g |
| Fiber | n/a | 0 g |
| Sugars | 6.7 g | 6.7 g |
| Sodium | 51.1 mg | 767 mg |
Product details
- Brand
- Heinz
- Barcode
- 06831310
- Label serving
- 1 tbsp (15 g)
- Category
- Meals and Dishes
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
water, vegetable oil, horseradish, sugars (sugar, maltodextrin, molasses, corn syrup), modified corn starch, vinegar, spices (mustard), seasonings, salt, liquid whole egg, garlic, liquid yolk, lactic acid, phosphoric acid, potassium sorbate, propylene glycol alginate, xanthan gum, flavour, sodium benzoate, caramel, calcium disodium edta, pectin, citric acid, tartaric acid, beta-carotene.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Spicy salami, red onion & 'nduja wood fired pizza Tesco Finest | 267 | 12 g | 32.5 g | 10.4 g |
| Tortillas soft tacos Goya | 267 | 6.7 g | 46.7 g | 5.6 g |
| Honey Wheat Sandwich Bread Franz | 267 | 10 g | 46.7 g | 3.3 g |
| Detroit Style Pizza Buscemi’s | 267 | 10.4 g | 20 g | 15.6 g |
| Nacho Cheddar Melt Old Fashioned Cheese | 267 | 6.7 g | 16.7 g | 20 g |
| Pizza La Folgoetienne Saveurs des Légendes E.Leclerc | 267 | 11 g | 22 g | 15 g |
| Cheeseburger Rustlers | 267 | 12.2 g | 23.2 g | 13.5 g |
| Pepperoni And Hot Honey Pizza Dip Fresh Cravings | 267 | 10 g | 10 g | 20 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2642212. License: CC0 1.0 (U.S. public domain). Source record dated August 21, 2023. Imported November 6, 2026.
- Open Food Facts, record 06831310. License: ODbL 1.0 (Open Food Facts). Source record dated June 15, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.