Burger chips

Packaged product Snacks Vicente Vidal

Burger chips contains 540 kcal per 100 g. A serving, 30 g (30 g) provides about 162 kcal.

Roughly 57% of its calories come from fat, with 39% from carbohydrates and 4% from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (500 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

540kcal per 100 g
5 gprotein
51 gcarbohydrates
33.3 gfat
162kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 540 kcal
Total fat L 33.3 g 43%
Saturated fat L 3 g 15%
Sodium L 400 mg 17%
Total carbohydrates L 51 g 19%
Dietary fiber L 6.7 g 24%
Total sugars L 3.3 g
Protein L 5 g 10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 39%Fat: 57%540kcal / 100 g
  • Protein 4%
  • Carbohydrates 39%
  • Fat 57%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5 gin the lowest quarter of snacks (median 6.4 g)
  • Fiber6.7 gin the top quarter of snacks (median 4 g)
  • Sugars3.3 gabove the median for snacks (median 2.8 g)
  • Fat33.3 gin the top quarter of snacks (median 26.1 g)
  • Saturated fat3 gabove the median for snacks (median 2.7 g)
  • Sodium400 mgin the lowest quarter of snacks (median 567 mg)
  • Protein per 100 kcal0.93 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Vicente Vidal
Barcode
0840573100601
Quantity
95 g
Label serving
30 g
Category
Crisps
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Patata, aceite de girasol alto oleico 33%, sal

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PotatoSunflower oilSalt

Similar products

FoodCaloriesProteinCarbsFat
Bacon estrella 540 5.5 g 48 g 35 g
Oven Roasted Chicken Chips Lay's 540 6 g 54 g 34 g
Frittos Frito Lay 540 6 g 62 g 30 g
Hearty Dippers Tostitos 540 6 g 58 g 32 g
Chips extra croquantes nature U 540 6.1 g 50 g 34 g
Sweet Potato Sea Salt Vegetable Chips Terra 540 4 g 54 g 34 g
Fritos Limón y Sal Sabritas 540 5.3 g 52.7 g 34.3 g
Lightly Salted Ripple Chips Old Dutch 540 8 g 56 g 32 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0840573100601. License: ODbL 1.0 (Open Food Facts). Source record dated March 28, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Burger chips?

100 g of Burger chips has 540 kcal. Serving, 30 g (30 g): about 162 kcal.

How much protein is in Burger chips?

Burger chips contains 5 g of protein per 100 g (10% of the 50 g Daily Value), or 1.5 g in serving, 30 g (30 g). About 4% of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 6.4 g).

How many carbs are in Burger chips?

Burger chips has 51 g of total carbohydrates per 100 g, including 6.7 g of fiber and 3.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Burger chips?

Burger chips contains 33.3 g of fat per 100 g, of which 3 g is saturated (15% of the Daily Value).

How much sodium is in Burger chips?

100 g contains 400 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 28, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.