How many calories are in Bündner fondue?

100 g of Bündner fondue has 243 kcal.

Is Bündner fondue high in protein?

Bündner fondue contains 15 g of protein per 100 g (30% of the 50 g Daily Value). About 27% of its calories come from protein.

How many carbs are in Bündner fondue?

Bündner fondue has 2.7 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bündner fondue?

Bündner fondue contains 17 g of fat per 100 g, of which 10 g is saturated (50% of the Daily Value).

How much sodium is in Bündner fondue?

100 g contains 340 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Bündner fondue

Packaged product Dairy and Eggs Coop

Bündner fondue contains 243 kcal per 100 g.

Roughly 68% of its calories come from fat, with 27% from protein and 5% from carbohydrates (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (243 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

243kcal per 100 g

15 gprotein

2.7 gcarbohydrates

17 gfat

Nutrition facts

Amount

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	243 kcal
Total fat L	17 g	22%
Saturated fat L	10 g	50%
Sodium L	340 mg	15%
Total carbohydrates L	2.7 g	1%
Dietary fiber	not reported
Total sugars L	0 g
Protein L	15 g	30%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 27%
Carbohydrates 5%
Fat 68%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Sugars0 gin the lowest quarter of dairy and eggs (median 0.5 g)
Fat17 gbelow the median for dairy and eggs (median 17.5 g)
Saturated fat10 gin the lowest quarter of dairy and eggs (median 11 g)
Sodium340 mgin the lowest quarter of dairy and eggs (median 560 mg)
Protein per 100 kcal6.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Coop
Barcode: 7624841043267
Category: Preparations for fondue
Nutri-Score: D as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Bio fondue Betty Bossi	243	15 g	2.5 g	17 g
Gerber L'ORIGINAL Gerber	244	15 g	2.8 g	16 g
Fondue Suisse original Emmi	244	15 g	3.5 g	16 g
Fondue, Recette Savoyarde au 3 fromages CF&R	242	15 g	3 g	18 g
Fondue - rectte savoyarde aux 3 fromages CF&R	242	15 g	3 g	18 g
Fondue - recette savoyarde aux 3 fromages CF&R	242	15 g	3 g	18 g
Fondue Appenzeller Emmi Schweiz AG	245	14 g	3 g	17 g
Fondue Savoyarde, Prête En 5min., La Boîte, Pâturages	241	15 g	2.5 g	18 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 7624841043267. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 7, 2026.

Last updated: November 7, 2026. Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.