Bun Size Franks
Packaged product Meat FARMINGTON
Bun Size Franks contains 232 kcal per 100 g. A typical serving of 1 frank (56 g) provides about 130 kcal.
Roughly 69% of its calories come from fat, with 22% from protein and 9% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 275 kcal per 100 g across 942 products.
100 g provides 21% of the Daily Value for potassium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 232 kcal | |
| Total fat L | 17.9 g | 23% |
| Saturated fat L | 2.7 g | 13% |
| Trans fat L | 0 g | |
| Cholesterol L | 71 mg | 24% |
| Sodium L | 750 mg | 33% |
| Total carbohydrates L | 5.4 g | 2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 12.5 g | 25% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0.71 mg | 4% |
| Potassium L | 982 mg | 21% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22%
- Carbohydrates 9%
- Fat 69%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12.5 gin the lowest quarter of meat (median 15.8 g)
- Sugars0 gin the lowest quarter of meat (median 1.1 g)
- Fat17.9 gbelow the median for meat (median 22.7 g)
- Saturated fat2.7 gin the lowest quarter of meat (median 8 g)
- Sodium750 mgbelow the median for meat (median 821 mg)
- Protein per 100 kcal5.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- FARMINGTON
- Barcode
- 0051933301238
- Label serving
- 1 frank
- Category
- Sausages, hot dogs and brats
Ingredients
MECHANICALLY SEPARATED CHICKEN, WATER, MECHANICALLY SEPARATED PORK, SUGAR, POTATO STARCH, SALT, POTASSIUM LACTATE, BEEF, SODIUM PHOSPHATE, DRIED GARLIC, DRIED ONION, SMOKE FLAVOR, SODIUM DIACETATE, SODIUM ERYTHORBATE, SPICE EXTRACTS, SODIUM NITRITE, PAPRIKA EXTRACT.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hardwood Smoked Vienna Frank, Hardwood Smoked LITTEL DOWN JERKY COMPANY | 232 | 12.5 g | 1.8 g | 17.9 g |
| Shuck Chili (Chorizo) Meat, Shuck Chili (Chorizo) APCO | 232 | 16.1 g | 3.6 g | 16.1 g |
| Bun Size Franks WINN-DIXIE | 232 | 10.7 g | 5.4 g | 17.9 g |
| Smokehouse Fresh Mild Italian Sausage CUB FOODS | 232 | 17 g | 0 g | 17.9 g |
| Bun Size Franks SOUTHERN HOME | 232 | 10.7 g | 5.4 g | 17.9 g |
| Smoke Flavor Dominican Pork Sausage, Smoke PALENQUE PROVISIONS CORP | 232 | 12.5 g | 3.6 g | 19.6 g |
| Hot 'N Spicy Chipotle Smoked Sausage, Hot 'N Spicy BAR M | 232 | 10.7 g | 5.4 g | 17.9 g |
| Jalapeno Hickory Smoked Sausage, Jalapeno Hickory Smoked SAVOIE'S | 232 | 14.3 g | 3.6 g | 17.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2653891. License: CC0 1.0 (U.S. public domain). Source record dated September 14, 2023. Imported November 6, 2026.
Last updated: . Source description: "BUN SIZE FRANKS". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.