How many calories are in Budapester Salat?

100 g of Budapester Salat has 263 kcal. Serving, 200 g (200 g): about 526 kcal.

How much protein is in Budapester Salat?

Budapester Salat contains 3.6 g of protein per 100 g (7% of the 50 g Daily Value), or 7.2 g in serving, 200 g (200 g). About 6% of its calories come from protein. Compared with other vegetables, that is below the median (median 4.3 g).

How many carbs are in Budapester Salat?

Budapester Salat has 10 g of total carbohydrates per 100 g, including 0.5 g of fiber and 7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Budapester Salat?

Budapester Salat contains 23 g of fat per 100 g, of which 4.5 g is saturated (23% of the Daily Value).

How much sodium is in Budapester Salat?

100 g contains 520 mg of sodium, 23% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Budapester Salat

Packaged product Vegetables K-Classic

Budapester Salat contains 263 kcal per 100 g. A serving, 200 g (200 g) provides about 526 kcal.

Roughly 79% of its calories come from fat, with 15% from carbohydrates and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in vegetables on FoodFactly, where the median is 139 kcal per 100 g across 1,468 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

263kcal per 100 g

3.6 gprotein

10 gcarbohydrates

23 gfat

526kcal in serving, 200 g (200 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	263 kcal
Total fat L	23 g	29%
Saturated fat L	4.5 g	23%
Sodium L	520 mg	23%
Total carbohydrates L	10 g	4%
Dietary fiber L	0.5 g	2%
Total sugars L	7 g
Added sugars L	5.1 g	10%
Protein L	3.6 g	7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 6%
Carbohydrates 15%
Fat 79%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein3.6 gbelow the median for vegetables (median 4.3 g)
Fiber0.5 gin the lowest quarter of vegetables (median 1.8 g)
Sugars7 gin the top quarter of vegetables (median 3 g)
Fat23 gin the top quarter of vegetables (median 7.9 g)
Saturated fat4.5 gin the top quarter of vegetables (median 1.3 g)
Sodium520 mgin the top quarter of vegetables (median 320 mg)
Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: K-Classic
Barcode: 4005455015186
Quantity: 200g
Label serving: 200 g
Category: Prepared salads
Nutri-Score: D as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

28% Fleischsalatgrundlage (¹22% Schweinefleisch, Speck, Trinkwasser, Speisesalz, Stabilisatoren: Diphosphate, Natriumacetate; Dextrose, Antioxidationsmittel Ascorbinsäure; Gewürze Gewürzextrakte, Konservierungsstoff: Natriumnitrit), Rapsöl, Trinkwasser, 10% Gurke, 9% Paprika rot, 8% Apfelwürfel (Apfel, Konservierungstoff Natriummetabisulfit), Zucker, 3% Zwiebel, modifizierte Stärke, Branntweinessig, Hühnereigelb, Verdickungsmittel Guarkemmel Johannisbrotkernmehl, Xanthan; Säuerungsmittel: Weinsäure (L+), Citronensäure; Säureregulator: Natriumacetat, Senfsaat, Gewürze Gewürzextrakt, Festigungsmittel: Calciumchlorid.*von Eiern aus Bodenhang ¹bezogen auf das Gesamtprodukt. Ungeöffnet bei 0°C bis +7°C

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Rapeseed (canola) oil Apple Sugar Onion Vinegar Egg Salt

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Lauch Apfel Salat Vitaquell	263	3.2 g	10 g	23 g
Salade d'olives noires, tomates sechees et fromage 150g fe Sans marque	263	5.2 g	6.4 g	23 g
Insalata capricciosa Amicaverde	264	0.2 g	6.6 g	26 g
Insalata di orzo e farro Chef Select	262	5.4 g	25 g	14 g
Eitje prei salade Albert Heijn	265	8 g	4.5 g	24 g
Salade du pêcheur Leclerc	266	5.6 g	11 g	25 g
Pařížský salát Gastro	266	2.4 g	7.1 g	25 g
Der Schwede - Heringssalat mit Honig-Senf-Sauce Almare	266	6.6 g	11 g	22 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 4005455015186. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.