Brownies Backmischung
Packaged product Sweets and Desserts EnerBio
Brownies Backmischung contains 388 kcal per 100 g.
Roughly 85% of its calories come from carbohydrates, with 9% from fat and 5% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 445 kcal per 100 g across 811 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 388 kcal | |
| Total fat L | 4 g | 5% |
| Saturated fat L | 2.4 g | 12% |
| Sodium L | 76 mg | 3% |
| Total carbohydrates L | 81 g | 29% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 44 g | |
| Added sugars L | 42.9 g | 86% |
| Protein L | 4.9 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 85%
- Fat 9%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.9 gin the lowest quarter of sweets and desserts (median 5.6 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 3.2 g)
- Sugars44 gin the top quarter of sweets and desserts (median 34 g)
- Fat4 gin the lowest quarter of sweets and desserts (median 24 g)
- Saturated fat2.4 gin the lowest quarter of sweets and desserts (median 6.9 g)
- Sodium76 mgin the lowest quarter of sweets and desserts (median 160 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
Ingredients
Rohrohrzucker*, Reismehl*, Maisstärke*, 10 % Schokoblätter Zartbitter* (Rohrohrzucker*, Kakaomasse*, Kakaobutter*, Emulgator: Sonnenblumenlecithin*), 9 % Kakaopulver*, Verdickungsmittel: Johannisbrotkernmehl*, Meersalz. Laktosegehalt unter 0,1 g/100 g.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarRiceSaltCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Brownie protéiné double chocolat Bake City | 389 | 14.2 g | 51.1 g | 18.4 g |
| Brownie Ap | 389 | 4 g | 56 g | 16 g |
| brownies JUMBO | 389 | 4.2 g | 52 g | 17.7 g |
| Tuxedo Brownie Oli Snacks | 386 | 4.3 g | 60.9 g | 13.9 g |
| Mélange à brownies sans gluten Bob's Red Mill | 390 | 4.5 g | 89.5 g | 1.5 g |
| Chocolate brownie mini bites Rowan Hill Bakery | 390 | 5.2 g | 57 g | 14.8 g |
| Brownie au chocolat La pateliere | 390 | 5.4 g | 80 g | 4.1 g |
| Chocolate Brownie Cake TODO | 390 | 4 g | 46 g | 21 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4305615809090. License: ODbL 1.0 (Open Food Facts). Source record dated June 5, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.