Brotzeit Gurken

Packaged product Vegetables Rewe

Brotzeit Gurken contains 45 kcal per 100 g. A serving, 100 g (100 g) provides about 45 kcal.

Roughly 95% of its calories come from carbohydrates, with 3% from protein and 2% from fat (estimated with general energy factors).

That is close to the median for vegetables on FoodFactly (43 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Brotzeit Gurken by Rewe, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
45kcal per 100 g
0.3 gprotein
9.8 gcarbohydrates
0.1 gfat
45kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 45 kcal
Total fat L 0.1 g 0.1%
Saturated fat L 0.09 g 0.5%
Sodium L 520 mg 23%
Total carbohydrates L 9.8 g 4%
Dietary fiber not reported
Total sugars L 9.8 g
Added sugars L 5.2 g 10%
Protein L 0.3 g 0.6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 95%Fat: 2%45kcal / 100 g
  • Protein 3%
  • Carbohydrates 95%
  • Fat 2%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0.3 gin the lowest quarter of vegetables (median 1.2 g)
  • Sugars9.8 gin the top quarter of vegetables (median 1.9 g)
  • Fat0.1 gin the lowest quarter of vegetables (median 0.5 g)
  • Saturated fat0.09 gbelow the median for vegetables (median 0.1 g)
  • Sodium520 mgbelow the median for vegetables (median 902 mg)
  • Protein per 100 kcal0.67 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Rewe
Barcode
4388844008946
Quantity
530 g 290 g
Label serving
100 g
Category
Plant-based pickles
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Gurken, Wasser, Zucker, salz, Branntweinessig, 0,5 % Senfsamen, Riboflavine.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarSaltVinegar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4388844008946. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Brotzeit Gurken?

100 g of Brotzeit Gurken has 45 kcal. Serving, 100 g (100 g): about 45 kcal.

How much protein is in Brotzeit Gurken?

Brotzeit Gurken contains 0.3 g of protein per 100 g (0.6% of the 50 g Daily Value), or 0.3 g in serving, 100 g (100 g). About 3% of its calories come from protein. Compared with other vegetables, that is in the lowest quarter (median 1.2 g).

How many carbs are in Brotzeit Gurken?

Brotzeit Gurken has 9.8 g of total carbohydrates per 100 g, including 9.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Brotzeit Gurken?

Brotzeit Gurken contains 0.1 g of fat per 100 g, of which 0.09 g is saturated (0.5% of the Daily Value).

How much sodium is in Brotzeit Gurken?

100 g contains 520 mg of sodium, 23% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.