How many calories are in Broccolisoppa?

100 g of Broccolisoppa has 47 kcal.

How much protein is in Broccolisoppa?

Broccolisoppa contains 1.5 g of protein per 100 g (3% of the 50 g Daily Value). About 14% of its calories come from protein. Compared with other vegetables, that is below the median (median 2.6 g).

How many carbs are in Broccolisoppa?

Broccolisoppa has 2.8 g of total carbohydrates per 100 g, including 1.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Broccolisoppa?

Broccolisoppa contains 3 g of fat per 100 g, of which 1.4 g is saturated (7% of the Daily Value).

How much sodium is in Broccolisoppa?

100 g contains 300 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 2, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Broccolisoppa

Packaged product Vegetables Coop

Broccolisoppa contains 47 kcal per 100 g.

Roughly 61% of its calories come from fat, with 25% from carbohydrates and 14% from protein (estimated with general energy factors).

That is less energy than the typical item in vegetables on FoodFactly, where the median is 144 kcal per 100 g across 29,937 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

47kcal per 100 g

1.5 gprotein

2.8 gcarbohydrates

3 gfat

Nutrition facts

Amount

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	47 kcal
Total fat L	3 g	4%
Saturated fat L	1.4 g	7%
Sodium L	300 mg	13%
Total carbohydrates L	2.8 g	1%
Dietary fiber	not reported
Total sugars L	1.4 g
Protein L	1.5 g	3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 14%
Carbohydrates 25%
Fat 61%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein1.5 gbelow the median for vegetables (median 2.6 g)
Sugars1.4 gbelow the median for vegetables (median 2.1 g)
Fat3 gbelow the median for vegetables (median 5.7 g)
Saturated fat1.4 gabove the median for vegetables (median 1.2 g)
Sodium300 mgbelow the median for vegetables (median 339 mg)
Protein per 100 kcal3.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Coop
Barcode: 7340191182745
Category: Vegetables

Ingredients

Ingredients not reported.

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Mixed Vegetables McCain	47	1.5 g	7.8 g	0.4 g
Mixed vegetables Stamford Street	47	2.3 g	5.9 g	0.8 g
Zingy Corn Salsa Tesco	47	1.4 g	7.8 g	0.7 g
Sun-Dried Tomato & Basil Passata Asda Exceptional	47	2 g	5.4 g	1.6 g
Enoki Mushroom & Bamboo Shoots DIQI FOOD	47	1 g	3.1 g	3.4 g
Mixed Vegetables Morrisons	47	2.5 g	7.1 g	0.1 g
Tomato Ketchup Ready Steady Cook	47	0.9 g	10.4 g	0.1 g
Kale Greens Glory foods	47	4.7 g	9.4 g	1.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 7340191182745. License: ODbL 1.0 (Open Food Facts). Source record dated September 2, 2026. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.