Broccoli Mix

Packaged product Vegetables Dujardin

Broccoli Mix contains 25 kcal per 100 g.

Roughly 60% of its calories come from carbohydrates, with 31% from protein and 9% from fat (estimated with general energy factors).

That is less energy than the typical item in vegetables on FoodFactly, where the median is 46 kcal per 100 g across 3,092 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Broccoli Mix by Dujardin, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
25kcal per 100 g
1.5 gprotein
2.9 gcarbohydrates
0.2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 25 kcal
Total fat L 0.2 g 0.3%
Saturated fat L 0.1 g 0.5%
Sodium L 36 mg 2%
Total carbohydrates L 2.9 g 1%
Dietary fiber L 2.7 g 10%
Total sugars L 1.5 g
Protein L 1.5 g 3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 31%Carbohydrates: 60%Fat: 9%25kcal / 100 g
  • Protein 31%
  • Carbohydrates 60%
  • Fat 9%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1.5 gbelow the median for vegetables (median 2.4 g)
  • Fiber2.7 gabove the median for vegetables (median 2.4 g)
  • Sugars1.5 gin the lowest quarter of vegetables (median 2.5 g)
  • Fat0.2 gabove the median for vegetables (median 0.1 g)
  • Saturated fat0.1 gin the top quarter of vegetables (median 0 g)
  • Sodium36 mgabove the median for vegetables (median 24 mg)
  • Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dujardin
Barcode
5411916602816
Quantity
1000g
Category
Frozen vegetables
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Frosta Gemüse Mix Mediterrane Küche Frosta 25 1.2 g 3.5 g 0.2 g
Zarter Brokkoli ja! Natürlich. 25 2.6 g 1.7 g 0.5 g
California Vegetable Blend Amazon Grocery 25 2.4 g 5.9 g 0 g
Kaiser Gemüse Edeka 25 1.5 g 2.9 g 0.2 g
Broccoli Cuts simple truth organic 25 2.5 g 4.9 g 0 g
Kaiser gemüse Beste Ernte 25 1.5 g 2.9 g 0.2 g
Légumes kaiser Denner 25 2 g 3.3 g 0.5 g
Chopped Spinach SUNNY SELECT 25 2.5 g 2.5 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5411916602816. License: ODbL 1.0 (Open Food Facts). Source record dated February 12, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Broccoli Mix?

100 g of Broccoli Mix has 25 kcal.

How much protein is in Broccoli Mix?

Broccoli Mix contains 1.5 g of protein per 100 g (3% of the 50 g Daily Value). About 31% of its calories come from protein. Compared with other vegetables, that is below the median (median 2.4 g).

How many carbs are in Broccoli Mix?

Broccoli Mix has 2.9 g of total carbohydrates per 100 g, including 2.7 g of fiber and 1.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Broccoli Mix?

Broccoli Mix contains 0.2 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).

How much sodium is in Broccoli Mix?

100 g contains 36 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 12, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.