British Butter Roast Chicken

Packaged product Poultry Sainsbury's

British Butter Roast Chicken contains 115 kcal per 100 g. A serving, 1 slice, 37.5 g (37.5 g) provides about 43 kcal.

Roughly 79% of its calories come from protein, with 15% from fat and 6% from carbohydrates (estimated with general energy factors).

That is close to the median for poultry on FoodFactly (116 kcal per 100 g).

100 g provides 39% of the Daily Value for Niacin (B3), 24% of the Daily Value for Vitamin A and 18% of the Daily Value for Vitamin B12.

The values are as declared on the product label and entered by Open Food Facts contributors.

British Butter Roast Chicken by Sainsbury's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
115kcal per 100 g
22.6 gprotein
1.8 gcarbohydrates
1.9 gfat
43kcal in serving, 1 slice, 37.5 g (37.5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 115 kcal
Total fat L 1.9 g 2%
Saturated fat L 0.5 g 3%
Cholesterol L 143 mg 48%
Sodium L 0.88 mg 0%
Total carbohydrates L 1.8 g 0.7%
Dietary fiber L 0.5 g 2%
Total sugars L 0.6 g
Added sugars L 0 g 0%
Protein L 22.6 g 45%
Vitamin A L 212 µg24%
Vitamin C L 0 mg0%
Vitamin D L 1.4 µg7%
Vitamin E L 0.84 mg6%
Thiamin (B1) L 0.046 mg4%
Riboflavin (B2) L 0.13 mg10%
Niacin (B3) L 6.3 mg39%
Pantothenic acid (B5) L 0.74 mg15%
Vitamin B6 L 0.24 mg14%
Folate (B9) L 4.5 µg1%
Vitamin B12 L 0.43 µg18%
Calcium L 19 mg1%
Iron L 0.51 mg3%
Magnesium L 29.6 mg7%
Phosphorus L 153 mg12%
Potassium L 311 mg7%
Zinc L 0.95 mg9%
Copper L 0.044 mg5%
Manganese L 0.01 mg0.5%
Selenium L 5.5 µg10%
Iodine L 10 µg7%
Chloride L 373 mg16%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 79%Carbohydrates: 6%Fat: 15%115kcal / 100 g
  • Protein 79%
  • Carbohydrates 6%
  • Fat 15%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Niacin (B3)39%Vitamin A24%Vitamin B1218%Chloride16%Pantothenic acid (B5)15%Vitamin B614%Phosphorus12%Selenium10%Riboflavin (B2)10%Zinc9%

Nutritional insights

  • Protein22.6 gabove the median for poultry (median 22 g)
  • Sugars0.6 gabove the median for poultry (median 0.5 g)
  • Fat1.9 gbelow the median for poultry (median 2 g)
  • Saturated fat0.5 gbelow the median for poultry (median 0.6 g)
  • Sodium0.88 mgin the lowest quarter of poultry (median 436 mg)
  • Protein per 100 kcal19.7 gprotein density, useful for comparing foods with different calorie levels
  • Water47.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L8.3 g
Polyunsaturated fat L2.1 g
Sugars and starch (1)
Starch L0 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.009 g
DHA (omega-3, 22:6 n-3) L0.028 g
ALA (omega-3, 18:3 n-3) L0.2 g
Linoleic acid (omega-6, 18:2) L1.7 g
Carotenoids (1)
Beta-carotene L41.5 µg
Other components (2)
Water L47.9 g
Alcohol L0 g

Product details

Brand
Sainsbury's
Barcode
00408752
Quantity
150g
Label serving
1 slice (37.5 g)
Category
Cooked chicken breast slices
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Chicken Breast, Butter (Cows' Milk), Salt, Brown Sugar, Stabiliser: Triphosphates.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarSaltButterMilk

Similar products

FoodCaloriesProteinCarbsFat
Roast Chicken TESCO 115 24.5 g 1 g 1 g
Wafer thin cooked chicken Asda 115 17 g 3 g 3.6 g
Cooked Chicken Breast Slices Everyday Essentials 115 24.3 g 1.1 g 1.4 g
Chicken brest slices Tesco 115 25.2 g 0.1 g 1.5 g
Sliced Chicken Eastman's Deli Foods 115 23.3 g 1.5 g 1.7 g
Chicken breast fillet Sainsbury's 115 22.6 g 1.8 g 1.9 g
Cooked chicken slices Butcher's Choice 115 23.7 g 1.1 g 1.6 g
Chicken Breast Primo 114 15.8 g 3 g 4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in British Butter Roast Chicken?

100 g of British Butter Roast Chicken has 115 kcal. Serving, 1 slice, 37.5 g (37.5 g): about 43 kcal.

Is British Butter Roast Chicken high in protein?

British Butter Roast Chicken contains 22.6 g of protein per 100 g (45% of the 50 g Daily Value), or 8.5 g in serving, 1 slice, 37.5 g (37.5 g). About 79% of its calories come from protein. Compared with other poultry, that is above the median (median 22 g).

How many carbs are in British Butter Roast Chicken?

British Butter Roast Chicken has 1.8 g of total carbohydrates per 100 g, including 0.5 g of fiber and 0.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in British Butter Roast Chicken?

British Butter Roast Chicken contains 1.9 g of fat per 100 g, of which 0.5 g is saturated (3% of the Daily Value).

What vitamins and minerals does British Butter Roast Chicken contain?

Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (39% DV), Vitamin A (24% DV), Vitamin B12 (18% DV), chloride (16% DV) and Pantothenic acid (B5) (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in British Butter Roast Chicken?

100 g contains 0.88 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 30, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 00408752. License: ODbL 1.0 (Open Food Facts). Source record dated October 30, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.