Brioche tranche
Packaged product Sweets and Desserts Pasquier
Brioche tranche contains 338 kcal per 100 g.
Roughly 61% of its calories come from carbohydrates, with 29% from fat and 10% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (352 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 338 kcal | |
| Total fat L | 11 g | 14% |
| Saturated fat L | 6.7 g | 34% |
| Sodium L | 400 mg | 17% |
| Total carbohydrates L | 52 g | 19% |
| Dietary fiber L | 1.6 g | 6% |
| Total sugars L | 13 g | |
| Added sugars L | 18 g | 36% |
| Protein L | 8.4 g | 17% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 61%
- Fat 29%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8.4 gabove the median for sweets and desserts (median 7.9 g)
- Fiber1.6 gin the lowest quarter of sweets and desserts (median 2.3 g)
- Sugars13 gbelow the median for sweets and desserts (median 15.5 g)
- Fat11 gbelow the median for sweets and desserts (median 12 g)
- Saturated fat6.7 gabove the median for sweets and desserts (median 5.6 g)
- Sodium400 mgabove the median for sweets and desserts (median 345 mg)
- Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Farine de _blé_ 45%, sucre, _œufs_ frais* 10%, levain 9% (farine de _blé_ 6%, eau, sel), beurre concentré 5%, crème fraiche 5%, levure, eau de vie de vin, émulsifiant: mono et diglycérides d'acides gras, sel, extrait de carotte, _gluten de blé_, arôme naturel et arôme naturel de vanille (alcool), protéines de _lait_.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Kerstkoek Boni | 338 | 9.8 g | 51 g | 9.9 g |
| Maligorne Brioche La Vie Claire | 338 | 7 g | 47 g | 12 g |
| Brioche de Mareuil La Maligorne | 338 | 7 g | 47 g | 12 g |
| Bollos brioche Biopanadería | 338 | 9.6 g | 49.6 g | 10.1 g |
| Brioche Rochambeau | 339 | 8.2 g | 54.5 g | 9.4 g |
| Brioche De Vendrennes Brioche De Vendrennes | 339 | 7.9 g | 53 g | 10.2 g |
| La brioche de Vendrennes Brosset | 339 | 7.9 g | 53 g | 10.2 g |
| Butter brioche loaf Brioche Gourmet | 339 | 8 g | 50 g | 11 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3256549999924. License: ODbL 1.0 (Open Food Facts). Source record dated March 31, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.