Brioche Baguettes
Packaged product Bread and Baked Goods THREE BAKERS
Brioche Baguettes contains 267 kcal per 100 g. A typical serving of 1 baguette (75 g) provides about 200 kcal.
Roughly 72% of its calories come from carbohydrates, with 22% from fat and 6% from protein (estimated with general energy factors).
That is close to the median for bread and baked goods on FoodFactly (269 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 267 kcal | |
| Total fat L | 6.7 g | 9% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 7 mg | 2% |
| Sodium L | 467 mg | 20% |
| Total carbohydrates L | 48 g | 17% |
| Dietary fiber L | 9.3 g | 33% |
| Total sugars L | 9.3 g | |
| Added sugars L | 9.3 g | 19% |
| Protein L | 4 g | 8% |
| Calcium L | 40 mg | 3% |
| Iron L | 0.53 mg | 3% |
| Potassium L | 107 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 72%
- Fat 22%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4 gin the lowest quarter of bread and baked goods (median 8.8 g)
- Fiber9.3 gin the top quarter of bread and baked goods (median 2.3 g)
- Sugars9.3 gin the top quarter of bread and baked goods (median 4.9 g)
- Fat6.7 gin the top quarter of bread and baked goods (median 3.5 g)
- Sodium467 mgbelow the median for bread and baked goods (median 474 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Product details
- Brand
- THREE BAKERS
- Barcode
- 0817350010364
- Label serving
- 1 baguette
- Category
- Breads and buns
Ingredients
WATER, RICE FLOUR, CORN STARCH, TAPIOCA STARCH, SUGAR, CANOLA OIL, YEAST, WHOLE GRAIN CORN FLOUR, EGG WHITE POWDER, SUGAR CANE FIBER, PSYLLIUM HUSK POWDER, POTATO STARCH, GLYCERIN, HYDROXYPROPYL METHYL CELLULOSE, WHOLE LIQUID EGG, IODIZED SALT (SALT, POTASSIUM IODATE), XANTHAN GUM, SPIRIT VINEGAR, GUAR GUM, NATURAL FLAVORS, CELLULOSE GUM, CITRIC ACID, RICE STARCH, CONCENTRATED GRAPE JUICE, RICE BRAN, METHYL CELLULOSE, BETA-CAROTENE (COLOR), SODIUM CARBONATE (ACIDITY REGULATOR).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Better White Bread NATURAL OVENS BAKERY | 267 | 8.9 g | 51.1 g | 3.3 g |
| Butter Sandwich Buns, Butter MEIJER | 267 | 8.3 g | 51.7 g | 3.3 g |
| Seeded Italian, Topped With Sesame Seeds WEIS | 267 | 10 g | 50 g | 3.3 g |
| Roundy's, Seeded Rye Bread ROUNDY'S | 267 | 10 g | 53.3 g | 3.3 g |
| Roundy's, Seedless Rye Bread ROUNDY'S | 267 | 10 g | 53.3 g | 3.3 g |
| Roundy's, Enriched Round Top White Bread ROUNDY'S | 267 | 6.7 g | 53.3 g | 3.3 g |
| Enriched Italian Classic Bread WEIS | 267 | 6.7 g | 50 g | 3.3 g |
| Hot Dog Enriched Rolls WEIS | 267 | 6.7 g | 53.3 g | 3.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2169598. License: CC0 1.0 (U.S. public domain). Source record dated January 21, 2021. Imported November 6, 2026.
Last updated: . Source description: "BRIOCHE BAGUETTES". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.