Boulette veau x12
Packaged product Meat Marque Repère
Boulette veau x12 contains 181 kcal per 100 g. A serving, 30 g (30 g) provides about 54 kcal.
Roughly 60% of its calories come from fat, with 35% from protein and 5% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 211 kcal per 100 g across 275 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 181 kcal | |
| Total fat L | 12 g | 15% |
| Saturated fat L | 5.1 g | 25% |
| Sodium L | 1,040 mg | 45% |
| Total carbohydrates L | 2.3 g | 0.8% |
| Dietary fiber | not reported | |
| Total sugars L | 1.1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 16 g | 32% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 35%
- Carbohydrates 5%
- Fat 60%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein16 gabove the median for meat (median 15.1 g)
- Sugars1.1 gabove the median for meat (median 0.7 g)
- Fat12 gbelow the median for meat (median 13 g)
- Saturated fat5.1 gabove the median for meat (median 4 g)
- Sodium1,040 mgin the top quarter of meat (median 600 mg)
- Protein per 100 kcal8.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marque Repère
- Barcode
- 3661112087791
- Quantity
- 300 g
- Label serving
- 30 g
- Category
- Meat preparations
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Preparation de viande hachee de veau aux proteines vegetales viande de veau (70%), proteines de {allergene}soja{/allergene} rehydratees (20%), gras de veau, eau, acidifiants : e325-e262, isolat proteique de {allergene}soja{/allergene}, sel, aromes naturels, betterave rouge, epices et plantes aromatiques, saccharose, antioxydants : e300-e301. {traces}traces de lait, gluten.{/traces}
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Albóndigas guisadas Casa más | 181 | 10 g | 7.7 g | 12 g |
| Geflügelsalat Homann | 181 | 8.2 g | 10.7 g | 11.4 g |
| Tavuk burger Selam | 181 | 10.8 g | 8 g | 11.8 g |
| Elgkarbonader Folkets | 181 | 13 g | 8.2 g | 11 g |
| Albóndigas Coren | 182 | 7 g | 6.5 g | 14.2 g |
| Vacuno Mercadona | 180 | 16 g | 1.9 g | 12 g |
| farce pour vol-au-vent M-Classic | 180 | 5.8 g | 2.8 g | 16 g |
| Cordon bleu Glorioso | 179 | 15.5 g | 11.9 g | 7.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3661112087791. License: ODbL 1.0 (Open Food Facts). Source record dated March 14, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.