Bone Broth Gravy
Packaged product Soups and Sauces Kinder’s
Bone Broth Gravy contains 286 kcal per 100 g. A serving, 2 tsp, 7 g (7 g) provides about 20 kcal.
Roughly 80% of its calories come from carbohydrates, with 20% from protein and 0% from fat (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 120 kcal per 100 g across 28,299 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 286 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat | not reported | |
| Sodium L | 6,140 mg | 267% |
| Total carbohydrates L | 57.1 g | 21% |
| Dietary fiber | not reported | |
| Total sugars L | 14.3 g | |
| Protein L | 14.3 g | 29% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 80%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein14.3 gin the top quarter of soups and sauces (median 2.2 g)
- Sugars14.3 gin the top quarter of soups and sauces (median 3.8 g)
- Fat0 gin the lowest quarter of soups and sauces (median 2.9 g)
- Sodium6,140 mgin the top quarter of soups and sauces (median 433 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kinder’s
- Barcode
- 0755795783019
- Label serving
- 2 tsp (7 g)
- Category
- Soups and Sauces
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
wheat flour, whey powder, sugar, natural turkey flavor, salt, gelatin, natural flavor, chicken fat , broth powder, garlic powder, vinegar powder, caramel color, spices, onion powder, xanthan gum, sea salt, yeast extract, paprika, citric acid
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarSaltGarlicVinegarOnionYeast
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|---|---|---|---|---|
| Instant Miso Soup From Japan | 286 | 28.6 g | 42.9 g | 0 g |
| Pretzels W/ Red Pepper Hummus Dip UConn | 286 | 5.4 g | 48.3 g | 8 g |
| Ultimate Bone Broth Infowars Life | 286 | 52.4 g | 28.6 g | 4.8 g |
| Non- dairy French onion dip & spread Good & Gather | 286 | 7.1 g | 14.3 g | 25 g |
| Non-dairy everything season cashew dip and spread Good & Gather | 286 | 3.6 g | 10.7 g | 25 g |
| Hot and Sour Soup UFC | 286 | 0 g | 64.3 g | 0 g |
| Jalfrezi Sauce Patak's | 286 | 7.7 g | 36 g | 11 g |
| Mediterranean Black Olives, Garlic & Herbs Dip Fresh Gourmet Cuisine | 286 | 7.1 g | 7.1 g | 25 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0755795783019. License: ODbL 1.0 (Open Food Facts). Source record dated January 3, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.