Bombón Crocante
Packaged product Sweets and Desserts grido
Bombón Crocante contains 269 kcal per 100 g. A serving, 70 g (70 g) provides about 188 kcal.
Roughly 55% of its calories come from carbohydrates, with 40% from fat and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 208 kcal per 100 g across 2,763 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 269 kcal | |
| Total fat L | 12 g | 15% |
| Saturated fat L | 8 g | 40% |
| Trans fat L | 0 g | |
| Cholesterol L | 21.4 mg | 7% |
| Sodium L | 62.9 mg | 3% |
| Total carbohydrates L | 37.1 g | 14% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 25.7 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 3.1 g | 6% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin E L | 0 mg | 0% |
| Vitamin K L | 0 µg | 0% |
| Choline L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Magnesium L | 0 mg | 0% |
| Phosphorus L | 0 mg | 0% |
| Zinc L | 0 mg | 0% |
| Copper L | 0 mg | 0% |
| Manganese L | 0 mg | 0% |
| Selenium L | 0 µg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 55%
- Fat 40%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.1 gbelow the median for sweets and desserts (median 3.4 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 0.53 g)
- Sugars25.7 gin the top quarter of sweets and desserts (median 23 g)
- Fat12 gabove the median for sweets and desserts (median 9.5 g)
- Saturated fat8 gin the top quarter of sweets and desserts (median 6.4 g)
- Sodium62.9 mgabove the median for sweets and desserts (median 59 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 4 g |
|---|---|
| Polyunsaturated fat L | 0.43 g |
Sugars and starch (1)
| Starch L | 0 g |
|---|
Other components (1)
| Caffeine L | 0 mg |
|---|
Product details
- Brand
- grido
- Barcode
- 7798183770409
- Quantity
- 70 g
- Label serving
- 70 g
- Category
- Ice cream tubs
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Dulce de leche (Leche fluida entera, Azúcar, Jarabe de glucosa, Suero en polvo, Conservador: Sorbato de potasio, Regulador de acidez: Bicarbonato de sodio), Agua, Crema de leche, Baño de repostería, Arroz inflado, Azúcar, Leche en polvo, Emulsionante: mono - y digliceridos de ácidos grasos, goma guar, Estabilizantes (Carboximetilcelulosa, Goma garrofin, Carragenina, Alginato sódico), Colorante: Caramelo, Aromatizante/Saborizante artificial.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilkCreamRiceSugarGlucose syrup
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|---|---|---|---|---|
| Caramel chai latte Häagen-Dazs | 269 | 4 g | 28.9 g | 15.2 g |
| Caramel Chai Latte Häagen-Dazs | 269 | 4 g | 28.9 g | 15.2 g |
| Caramel chai latte Häagen-Dazs | 269 | 4 g | 28.9 g | 15.2 g |
| Gelato al panettone Grom | 269 | 5.9 g | 31 g | 14 g |
| Crème glacée chocolat au lait Thiriet | 269 | 3.2 g | 25 g | 17 g |
| Helado strawberry cheesecake La Sirena | 269 | 3.9 g | 25 g | 17 g |
| Crème Glacée Façon Brownie Chocolat Erhard | 268 | 4.5 g | 27 g | 15 g |
| Crème Glacée Cajou / Caramel Milka | 268 | 4.8 g | 31.8 g | 13.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7798183770409. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.