Bombe de chocolat chaud
Packaged product Other Foods HEMA
Bombe de chocolat chaud contains 547 kcal per 100 g.
Roughly 53% of its calories come from fat, with 43% from carbohydrates and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 547 kcal | |
| Total fat L | 32 g | 41% |
| Saturated fat L | 20 g | 100% |
| Sodium L | 8,000 mg | 348% |
| Total carbohydrates L | 59 g | 21% |
| Dietary fiber L | 5.4 g | 19% |
| Total sugars L | 32 g | |
| Added sugars L | 33.6 g | 67% |
| Protein L | 5.4 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 43%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.4 gbelow the median for other foods (median 7.4 g)
- Fiber5.4 gin the top quarter of other foods (median 1.8 g)
- Sugars32 gin the top quarter of other foods (median 3.2 g)
- Fat32 gin the top quarter of other foods (median 6.6 g)
- Saturated fat20 gin the top quarter of other foods (median 2 g)
- Sodium8,000 mgin the top quarter of other foods (median 248 mg)
- Protein per 100 kcal0.99 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- HEMA
- Barcode
- 8720354196168
- Quantity
- 50 g
- Category
- Other Foods
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre, beurre de cacao, poudre de lait entier, amidon de blé, amidon de maïs, émulsifiant lécithine de soja, arôme naturel de vanille, colorants E100, E101, E120, E160a, E172, concentré de spiruline colorant, agent d'enrobage E901, huile de noix de coco, huile de colza, épices, poudre de lait écrémé, pâte de cacao, sirop de glucose.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butterRapeseed (canola) oilGlucose syrupCoconut oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Snowballs Cafferys | 547 | 7.4 g | 53.5 g | 33.1 g |
| Hořká čokoláda 70 % s ovocnými kousky s višněmi Enjoy | 547 | 8.6 g | 37 g | 38 g |
| 8 pralinés Milka | 547 | 5.2 g | 57 g | 33 g |
| Zartbitter Kakaokeks Schokolade Muller | 547 | 6.4 g | 44 g | 36 g |
| Scarabées chocolat Friedel | 547 | 6 g | 57.7 g | 31.9 g |
| Petit Fours a la Creme d'Amande Éric Bur | 547 | 9.3 g | 50.4 g | 34.9 g |
| Grazioso selection Maitre Truffout | 547 | 7 g | 52 g | 34 g |
| Chocolat Île de ré chocolats | 547 | 7.4 g | 36 g | 39 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8720354196168. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.