Bocadillo de Guayaba

Packaged product Snacks Guava

Bocadillo de Guayaba contains 310 kcal per 100 g. A serving, 20 g (20 g) provides about 62 kcal.

Roughly 99% of its calories come from carbohydrates, with 0.6% from fat and 0.5% from protein (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 457 kcal per 100 g across 49,998 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Bocadillo de Guayaba by Guava, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
310kcal per 100 g
0.4 gprotein
78 gcarbohydrates
0.2 gfat
62kcal in serving, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 310 kcal
Total fat L 0.2 g 0.3%
Saturated fat L 0.1 g 0.5%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 38 mg 2%
Total carbohydrates L 78 g 28%
Dietary fiber L 0 g 0%
Total sugars L 47 g
Added sugars L 16.7 g 33%
Protein L 0.4 g 0.8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0.5%Carbohydrates: 99%Fat: 0.6%310kcal / 100 g
  • Protein 0.5%
  • Carbohydrates 99%
  • Fat 0.6%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0.4 gin the lowest quarter of snacks (median 7.5 g)
  • Fiber0 gin the lowest quarter of snacks (median 4 g)
  • Sugars47 gin the top quarter of snacks (median 4.5 g)
  • Fat0.2 gin the lowest quarter of snacks (median 20.9 g)
  • Saturated fat0.1 gin the lowest quarter of snacks (median 3.6 g)
  • Sodium38 mgin the lowest quarter of snacks (median 424 mg)
  • Protein per 100 kcal0.13 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Guava
Barcode
0798190236018
Quantity
2.000g
Label serving
20 g
Category
Dulces untables
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Guayaba, azúcar, conservante (sorbato de potasio)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar

Similar products

FoodCaloriesProteinCarbsFat
Frubom Cuisine & Co. 383 4.8 g 37.9 g 23.9 g
nutella &GO! Nutella 505 6.3 g 62.5 g 26.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0798190236018. License: ODbL 1.0 (Open Food Facts). Source record dated June 1, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Bocadillo de Guayaba?

100 g of Bocadillo de Guayaba has 310 kcal. Serving, 20 g (20 g): about 62 kcal.

How much protein is in Bocadillo de Guayaba?

Bocadillo de Guayaba contains 0.4 g of protein per 100 g (0.8% of the 50 g Daily Value), or 0.08 g in serving, 20 g (20 g). About 0.5% of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 7.5 g).

How many carbs are in Bocadillo de Guayaba?

Bocadillo de Guayaba has 78 g of total carbohydrates per 100 g, including 0 g of fiber and 47 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bocadillo de Guayaba?

Bocadillo de Guayaba contains 0.2 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).

How much sodium is in Bocadillo de Guayaba?

100 g contains 38 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 1, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.