Bledine fruit et lait

Packaged product Grains and Pasta Blédina

Bledine fruit et lait contains 418 kcal per 100 g.

Roughly 68% of its calories come from carbohydrates, with 19% from fat and 14% from protein (estimated with general energy factors).

That is close to the median for grains and pasta on FoodFactly (386 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Bledine fruit et lait by Blédina, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
418kcal per 100 g
13.8 gprotein
69.1 gcarbohydrates
8.4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 418 kcal
Total fat L 8.4 g 11%
Saturated fat L 3.9 g 20%
Sodium L 100 mg 4%
Total carbohydrates L 69.1 g 25%
Dietary fiber not reported
Total sugars L 33.2 g
Protein L 13.8 g 28%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 68%Fat: 19%418kcal / 100 g
  • Protein 14%
  • Carbohydrates 68%
  • Fat 19%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein13.8 gin the top quarter of grains and pasta (median 10 g)
  • Sugars33.2 gin the top quarter of grains and pasta (median 18.4 g)
  • Fat8.4 gin the top quarter of grains and pasta (median 2.6 g)
  • Saturated fat3.9 gin the top quarter of grains and pasta (median 0.58 g)
  • Sodium100 mgin the top quarter of grains and pasta (median 30 mg)
  • Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Blédina
Barcode
3041091263919
Quantity
250 g
Category
Cereals for babies

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Bledine Blédina 418 13.8 g 69.1 g 8.4 g
Cerelac Wheat Nestlé 418 14 g 68 g 10 g
Grain grow Puffs de Cereales con Plátano Gerber 418 8.5 g 76 g 8.6 g
5 Cereales y Leche Cerelac 418 15 g 67 g 10 g
Cerelac Miel Nestlé 420 13.5 g 70 g 9.5 g
Cerelac Nestlé 420 13 g 71.2 g 9 g
Blédine extra Blédina 420 14 g 69.4 g 8.9 g
8 cereais 4 frutas láctea Nutriben 416 15 g 68.4 g 8.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3041091263919. License: ODbL 1.0 (Open Food Facts). Source record dated May 6, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Bledine fruit et lait?

100 g of Bledine fruit et lait has 418 kcal.

Is Bledine fruit et lait high in protein?

Bledine fruit et lait contains 13.8 g of protein per 100 g (28% of the 50 g Daily Value). About 14% of its calories come from protein. Compared with other grains and pasta, that is among the highest quarter (median 10 g).

How many carbs are in Bledine fruit et lait?

Bledine fruit et lait has 69.1 g of total carbohydrates per 100 g, including 33.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bledine fruit et lait?

Bledine fruit et lait contains 8.4 g of fat per 100 g, of which 3.9 g is saturated (20% of the Daily Value).

How much sodium is in Bledine fruit et lait?

100 g contains 100 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 6, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.