Blanco Inspired by Black Cod (Kabeljau)
Packaged product Fish and Seafood Revo
Blanco Inspired by Black Cod (Kabeljau) contains 172 kcal per 100 g.
Roughly 80% of its calories come from fat, with 16% from protein and 4% from carbohydrates (estimated with general energy factors).
That is close to the median for fish and seafood on FoodFactly (166 kcal per 100 g).
100 g provides 41% of the Daily Value for Vitamin B12, 32% of the Daily Value for Vitamin B6 and 23% of the Daily Value for Folate (B9).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 172 kcal | |
| Total fat L | 13.9 g | 18% |
| Saturated fat L | 1.6 g | 8% |
| Sodium L | 1,540 mg | 67% |
| Total carbohydrates L | 1.4 g | 0.5% |
| Dietary fiber L | 7.8 g | 28% |
| Total sugars L | 0.9 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 6.4 g | 13% |
| Vitamin B6 L | 0.55 mg | 32% |
| Folate (B9) L | 90 µg | 23% |
| Vitamin B12 L | 0.98 µg | 41% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 4%
- Fat 80%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.4 gbelow the median for fish and seafood (median 6.9 g)
- Fiber7.8 gin the top quarter of fish and seafood (median 3.1 g)
- Sugars0.9 gbelow the median for fish and seafood (median 1 g)
- Fat13.9 gabove the median for fish and seafood (median 8.2 g)
- Saturated fat1.6 gabove the median for fish and seafood (median 1 g)
- Sodium1,540 mgin the top quarter of fish and seafood (median 607 mg)
- Protein per 100 kcal3.7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (1)
| Omega-3 fatty acids L | 1.2 g |
|---|
Product details
- Brand
- Revo
- Barcode
- 9180006251697
- Quantity
- 110g
- Category
- Fish analogues
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Mykoprotein (41,3 %), Fusarium venenatum sp, Wasser Rapsöl, Marinade (Pflanzliche Fette und Öle (Raps, Sal), Gewürze, Speisesalz unjodiert, Aroma), Maisfasern, Geliermittel: Methylcellulose, Carrageen; Salz, DHA - und EPA-reiches Öl aus der Mikroalge Schizochytrium sp., Verdickungsmittel: Konjak; Vitamine (Vitamin B6, Folsäure, Vitamin B12), Rapssamenprotein. Kann Spuren von Soja enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| The Filet Revo | 175 | 9.5 g | 0.9 g | 14 g |
| Fish-Free Cakes with Melt Tesco | 176 | 5 g | 20.4 g | 7.7 g |
| Soy & Wheat Protein in Sriracha Sauce Coop | 159 | 13 g | 7 g | 8.1 g |
| PlanTuna Unfished | 189 | 12 g | 3 g | 14 g |
| Tuna Style Flakes Squeaky Bean | 194 | 21 g | 9.6 g | 7.5 g |
| PlanTuna with Lemon & Pepper Unfished | 148 | 14 g | 5.9 g | 7 g |
| Plant-Based Salmon Fillet Vivera | 200 | 14 g | 8.4 g | 11 g |
| Plant Fish White Fillet Unfished | 143 | 4.9 g | 9.1 g | 8.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 9180006251697. License: ODbL 1.0 (Open Food Facts). Source record dated May 29, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.