Blad-Spenat

Packaged product Other Foods Findus

Blad-Spenat contains 16 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 16 kcal.

Roughly 65% of its calories come from protein, with 24% from fat and 11% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

100 g provides 479% of the Daily Value for Vitamin K and 64% of the Daily Value for Vitamin A.

The values are as declared on the product label and entered by Open Food Facts contributors.

Blad-Spenat by Findus, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
16kcal per 100 g
3 gprotein
0.5 gcarbohydrates
0.5 gfat
16kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 16 kcal
Total fat L 0.5 g 0.6%
Saturated fat L 0.5 g 3%
Sodium L 16 mg 0.7%
Total carbohydrates L 0.5 g 0.2%
Dietary fiber L 2 g 7%
Total sugars L 0.5 g
Protein L 3 g 6%
Vitamin A L 575 µg64%
Vitamin K L 575 µg479%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 65%Carbohydrates: 11%Fat: 24%16kcal / 100 g
  • Protein 65%
  • Carbohydrates 11%
  • Fat 24%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin K479%Vitamin A64%

Nutritional insights

  • Protein3 gbelow the median for other foods (median 7.4 g)
  • Fiber2 gabove the median for other foods (median 1.8 g)
  • Sugars0.5 gin the lowest quarter of other foods (median 3.2 g)
  • Fat0.5 gin the lowest quarter of other foods (median 6.6 g)
  • Saturated fat0.5 gbelow the median for other foods (median 2 g)
  • Sodium16 mgin the lowest quarter of other foods (median 248 mg)
  • Protein per 100 kcal18.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Findus
Barcode
7310500185729
Label serving
1 portion (100 g)
Category
Other Foods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7310500185729. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Blad-Spenat?

100 g of Blad-Spenat has 16 kcal. Serving, 1 portion, 100 g (100 g): about 16 kcal.

How much protein is in Blad-Spenat?

Blad-Spenat contains 3 g of protein per 100 g (6% of the 50 g Daily Value), or 3 g in serving, 1 portion, 100 g (100 g). About 65% of its calories come from protein. Compared with other other foods, that is below the median (median 7.4 g).

How many carbs are in Blad-Spenat?

Blad-Spenat has 0.5 g of total carbohydrates per 100 g, including 2 g of fiber and 0.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Blad-Spenat?

Blad-Spenat contains 0.5 g of fat per 100 g, of which 0.5 g is saturated (3% of the Daily Value).

What vitamins and minerals does Blad-Spenat contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin K (479% DV) and Vitamin A (64% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Blad-Spenat?

100 g contains 16 mg of sodium, 0.7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.