Biscuits écorces d'orange
Packaged product Sweets and Desserts Nutrisens
Biscuits écorces d'orange contains 476 kcal per 100 g. A serving, 100 g (100 g) provides about 476 kcal.
Roughly 42% of its calories come from fat, with 33% from carbohydrates and 24% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.
100 g provides 109% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 476 kcal | |
| Total fat L | 22.1 g | 28% |
| Saturated fat L | 10.4 g | 52% |
| Sodium L | 400 mg | 17% |
| Total carbohydrates L | 39.5 g | 14% |
| Dietary fiber L | 1.8 g | 6% |
| Total sugars L | 17.4 g | |
| Added sugars L | 5.6 g | 11% |
| Protein L | 28.9 g | 58% |
| Iron L | 19.6 mg | 109% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24%
- Carbohydrates 33%
- Fat 42%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein28.9 gin the top quarter of sweets and desserts (median 5.9 g)
- Fiber1.8 gbelow the median for sweets and desserts (median 2 g)
- Sugars17.4 gbelow the median for sweets and desserts (median 20.8 g)
- Fat22.1 gabove the median for sweets and desserts (median 13 g)
- Saturated fat10.4 gabove the median for sweets and desserts (median 5.4 g)
- Sodium400 mgin the top quarter of sweets and desserts (median 176 mg)
- Protein per 100 kcal6.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Nutrisens
- Barcode
- 3701052010333
- Quantity
- 150 g -4 sachets de 5 biscuits (37g/sachet)
- Label serving
- 100 g
- Category
- complément
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Protéines de lait entières, huile de palme certifiée RSPO (SG)), farine de blé (15,5%), sucre, gluten de blé (9,5%), amidon de blé (75%), écorces d'orange confites (3,8%) (écorces d'orange (1,9%), sirop de glucose, sucre, jus de citron concentré), blancs d'oeufs en poudre, sirop d'orge malité, arôme naturel d'orange poudres à lever: carbonates de sodium (farine de blé (0,1%))-carbonates d'ammonium-diphosphates, germes de blé (0,18%), vitamines [niacine (B3), Vitamine E, Vitamine B6, riboflavine (B2), thiamine (B1), acide folique (B9)], protéines de blé (0,08%) (hydrolysat). (1)RSPO-1106065. Traces éventuelles de fruits à coque, soja et graines de sésame.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarEggGlucose syrup
Source of the nutrition information
- Open Food Facts, record 3701052010333. License: ODbL 1.0 (Open Food Facts). Source record dated June 15, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.