Biscuits De Montbozon
Packaged product Sweets and Desserts Biscuits De Montbozon
Biscuits De Montbozon contains 353 kcal per 100 g.
Roughly 78% of its calories come from carbohydrates, with 12% from fat and 10% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (379 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 353 kcal | |
| Total fat L | 4.9 g | 6% |
| Saturated fat L | 1.3 g | 7% |
| Sodium L | 72 mg | 3% |
| Total carbohydrates L | 69 g | 25% |
| Dietary fiber | not reported | |
| Total sugars L | 40 g | |
| Added sugars L | 42 g | 84% |
| Protein L | 8.9 g | 18% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 78%
- Fat 12%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8.9 gin the top quarter of sweets and desserts (median 7.6 g)
- Sugars40 gin the lowest quarter of sweets and desserts (median 48 g)
- Fat4.9 gin the top quarter of sweets and desserts (median 3.6 g)
- Saturated fat1.3 gin the top quarter of sweets and desserts (median 1.1 g)
- Sodium72 mgbelow the median for sweets and desserts (median 73.9 mg)
- Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Biscuits De Montbozon
- Barcode
- 3760086670401
- Quantity
- 340 g
- Category
- Sponge fingers biscuit
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre, farine de blé, œuf, stabilisant : sorbitol liquide, sirop de sucre inverti, arôme naturel, blanc d'oeuf séché pasteurisé, poudre à lever (farine de blé, carbonate acide de sodium (E500), citrate de sodium (E331)), conservateur: sorbate de potassium, arôme (allergène : amande).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarWheat flourEggAlmond
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Biscuits champagne ALBISSER Albisser | 354 | 9.3 g | 72 g | 3.2 g |
| Cuillers patissiers Agidra | 354 | 7.3 g | 71 g | 3.6 g |
| 18 Biscuits Cuillers Cointreau | 354 | 7.3 g | 71.2 g | 3.6 g |
| Cuillers aux œufs frais - Biscuits pâtissiers moelleux Monoprix | 352 | 7.9 g | 75 g | 2 g |
| Galletitas Dulces Sabor Vainilla Mauri | 352 | 6.5 g | 75.3 g | 2.8 g |
| Cuillers pâtissiers fraise U | 355 | 7.7 g | 69 g | 5.1 g |
| 36 Cuillers aux Œufs Frais Leader Price | 351 | 7.3 g | 72.4 g | 3.6 g |
| Cuillers Auchan | 355 | 7.3 g | 73 g | 3.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3760086670401. License: ODbL 1.0 (Open Food Facts). Source record dated March 17, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.