Biscuit Choco Chocolat au Lait
Packaged product Sweets and Desserts Marque Repère
Biscuit Choco Chocolat au Lait contains 511 kcal per 100 g. A serving, 20 g (20 g) provides about 102 kcal.
Roughly 51% of its calories come from carbohydrates, with 44% from fat and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (502 kcal per 100 g).
100 g provides 53% of the Daily Value for manganese, 25% of the Daily Value for copper and 16% of the Daily Value for phosphorus.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 511 kcal | |
| Total fat L | 25 g | 32% |
| Saturated fat L | 14 g | 70% |
| Cholesterol L | 9.4 mg | 3% |
| Sodium L | 232 mg | 10% |
| Total carbohydrates L | 65 g | 24% |
| Dietary fiber L | 2.5 g | 9% |
| Total sugars L | 27 g | |
| Added sugars L | 11.9 g | 24% |
| Protein L | 6.3 g | 13% |
| Vitamin A L | 18.2 µg | 2% |
| Vitamin C L | 0.88 mg | 1% |
| Vitamin D L | 0.5 µg | 3% |
| Vitamin E L | 0.87 mg | 6% |
| Thiamin (B1) L | 0.16 mg | 13% |
| Riboflavin (B2) L | 0.12 mg | 9% |
| Niacin (B3) L | 0.095 mg | 0.6% |
| Pantothenic acid (B5) L | 0.65 mg | 13% |
| Vitamin B6 L | 0.083 mg | 5% |
| Folate (B9) L | 19.2 µg | 5% |
| Vitamin B12 L | 0.25 µg | 10% |
| Calcium L | 104 mg | 8% |
| Iron L | 2.1 mg | 12% |
| Magnesium L | 55.9 mg | 13% |
| Phosphorus L | 199 mg | 16% |
| Potassium L | 318 mg | 7% |
| Zinc L | 1.4 mg | 13% |
| Copper L | 0.22 mg | 25% |
| Manganese L | 1.2 mg | 53% |
| Selenium L | 8.7 µg | 16% |
| Iodine L | 14.3 µg | 10% |
| Chloride L | 123 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 51%
- Fat 44%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.3 gbelow the median for sweets and desserts (median 6.7 g)
- Fiber2.5 gbelow the median for sweets and desserts (median 2.8 g)
- Sugars27 gin the lowest quarter of sweets and desserts (median 34 g)
- Fat25 gabove the median for sweets and desserts (median 24 g)
- Saturated fat14 gabove the median for sweets and desserts (median 13 g)
- Sodium232 mgabove the median for sweets and desserts (median 192 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
- Water6.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 7.6 g |
|---|---|
| Polyunsaturated fat L | 1.2 g |
Sugars and starch (1)
| Starch L | 30.7 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.008 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.008 g |
| ALA (omega-3, 18:3 n-3) L | 0.072 g |
| Linoleic acid (omega-6, 18:2) L | 1.1 g |
Carotenoids (1)
| Beta-carotene L | 16.9 µg |
|---|
Other components (2)
| Water L | 6.6 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Marque Repère
- Barcode
- 3564700000786
- Quantity
- 200 g
- Label serving
- 20 g
- Category
- Milk chocolate biscuits
- Packaging
- Cardboard,fr:etui-en-carton,fr:sachet-en-plastique
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
_Farine de blé_(_gluten_) 51%, _chocolat au lait_ 27% (sucre, beurre de cacao, _lait entier en poudre_, pâte de cacao, émulsifiant (E322(_soja_)), arôme naturel (vanille)), huile de palme, sucre, sirop de glucose, poudres à lever (E503, E500, E341), noix de coco râpée, sel, _protéines de lait_, _lait écrémé en poudre_. Traces de fruits à coque et d'oeufs.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarCocoa butterPalm oilGlucose syrupSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Butterkekse Vollmilch Biscoteria | 511 | 7 g | 61 g | 26 g |
| Schokobutterkeks Vollmilch Griesson | 511 | 7 g | 61 g | 26 g |
| Biscuits au chocolat au lait Everyday | 511 | 7 g | 61 g | 26 g |
| Melk Chocolade Biscuits JUMBO | 511 | 7 g | 61 g | 26 g |
| Evelina milk chocolate coated biscuits Rainbow | 511 | 7 g | 61 g | 26 g |
| Biscuits with milk chocolate 365 | 511 | 7 g | 61 g | 26 g |
| Shoko Keks Vollmilch Covo | 511 | 7 g | 61 g | 26 g |
| Sablés nappés choco lait Les Doodingues | 511 | 6.6 g | 65 g | 25 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3564700000786. License: ODbL 1.0 (Open Food Facts). Source record dated June 2, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.