Biscotto granella

Packaged product Sweets and Desserts Pam Panorama

Biscotto granella contains 401 kcal per 100 g.

Roughly 85% of its calories come from carbohydrates, with 9% from protein and 7% from fat (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 464 kcal per 100 g across 17,267 products.

100 g provides 41% of the Daily Value for manganese, 15% of the Daily Value for copper and 13% of the Daily Value for Vitamin B12.

The values are as declared on the product label and entered by Open Food Facts contributors.

Biscotto granella by Pam Panorama, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
401kcal per 100 g
8.6 gprotein
85 gcarbohydrates
3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 401 kcal
Total fat L 3 g 4%
Saturated fat L 1.6 g 8%
Cholesterol L 87.6 mg 29%
Sodium L 40 mg 2%
Total carbohydrates L 85 g 31%
Dietary fiber L 1 g 4%
Total sugars L 75 g
Added sugars L 35 g 70%
Protein L 8.6 g 17%
Vitamin A L 40 µg4%
Vitamin C L 0.11 mg0.1%
Vitamin D L 0.47 µg2%
Vitamin E L 0.65 mg4%
Thiamin (B1) L 0.12 mg10%
Riboflavin (B2) L 0.11 mg8%
Niacin (B3) L 0.035 mg0.2%
Pantothenic acid (B5) L 0.55 mg11%
Vitamin B6 L 0.08 mg5%
Folate (B9) L 18.5 µg5%
Vitamin B12 L 0.32 µg13%
Calcium L 29.8 mg2%
Iron L 1.4 mg8%
Magnesium L 34.4 mg8%
Phosphorus L 139 mg11%
Potassium L 155 mg3%
Zinc L 1 mg10%
Copper L 0.13 mg15%
Manganese L 0.95 mg41%
Selenium L 6.3 µg12%
Iodine L 9 µg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 85%Fat: 7%401kcal / 100 g
  • Protein 9%
  • Carbohydrates 85%
  • Fat 7%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese41%Copper15%Vitamin B1213%Selenium12%Phosphorus11%Pantothenic acid (B5)11%Thiamin (B1)10%Zinc10%Riboflavin (B2)8%Magnesium8%

Nutritional insights

  • Protein8.6 gin the top quarter of sweets and desserts (median 6.5 g)
  • Fiber1 gin the lowest quarter of sweets and desserts (median 3 g)
  • Sugars75 gin the top quarter of sweets and desserts (median 26.9 g)
  • Fat3 gin the lowest quarter of sweets and desserts (median 19 g)
  • Saturated fat1.6 gin the lowest quarter of sweets and desserts (median 7.7 g)
  • Sodium40 mgin the lowest quarter of sweets and desserts (median 242 mg)
  • Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels
  • Water22.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L25.5 g
Carotenoids (1)
Beta-carotene L2.2 µg
Other components (2)
Water L22.2 g
Alcohol L0 g

Product details

Brand
Pam Panorama
Barcode
8004263918630
Quantity
180 g
Category
Biscuits
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farina di grano tenero tipo "00" 43%, zucchero 35%, uova 23%, agenti lievitanti: bicarbonato d'ammonio, aromi naturali. Può contenere frutta a guscio, latte, semi di sesamo, soia e senape. Gli ingredienti evidenziati in grassetto possono provocare allergie o intolleranze.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourSugarEgg

Similar products

FoodCaloriesProteinCarbsFat
Biscuit a la canelle La Cure Gourmande 401 5.9 g 64 g 13 g
Biscoito doce sabor artificial de coco Ninfa 401 7.2 g 76 g 7.6 g
Galletas crujientes Brownie proteifine 401 38.6 g 7.2 g 19.3 g
Cocadas de Panela Y Coco copelia 401 3 g 78 g 9.6 g
Biscuits aux fruits Boni 401 5.9 g 79 g 6.4 g
Biscuit moelleux aux cereales Abricot & Pomme Millville 401 6 g 61 g 14 g
Nic Nac Winny 401 7.1 g 69 g 10 g
Biscotto granella Pam & Panorama 401 8.6 g 85 g 3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8004263918630. License: ODbL 1.0 (Open Food Facts). Source record dated March 31, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Biscotto granella?

100 g of Biscotto granella has 401 kcal.

How much protein is in Biscotto granella?

Biscotto granella contains 8.6 g of protein per 100 g (17% of the 50 g Daily Value). About 9% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 6.5 g).

How many carbs are in Biscotto granella?

Biscotto granella has 85 g of total carbohydrates per 100 g, including 1 g of fiber and 75 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Biscotto granella?

Biscotto granella contains 3 g of fat per 100 g, of which 1.6 g is saturated (8% of the Daily Value).

What vitamins and minerals does Biscotto granella contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (41% DV), copper (15% DV), Vitamin B12 (13% DV), selenium (12% DV) and phosphorus (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Biscotto granella?

100 g contains 40 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 31, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.