Biscoito de Polvilho Salgado

Packaged product Snacks Qualitá

Biscoito de Polvilho Salgado contains 460 kcal per 100 g. A serving, 30 g (30 g) provides about 138 kcal.

Roughly 64% of its calories come from carbohydrates, with 36% from fat and 0% from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (477 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Biscoito de Polvilho Salgado by Qualitá, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
460kcal per 100 g
0 gprotein
73.3 gcarbohydrates
18.3 gfat
138kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 460 kcal
Total fat L 18.3 g 24%
Saturated fat L 3.3 g 17%
Sodium L 1,046 mg 45%
Total carbohydrates L 73.3 g 27%
Dietary fiber L 0 g 0%
Total sugars not reported
Added sugars L 0 g 0%
Protein L 0 g 0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 64%Fat: 36%460kcal / 100 g
  • Carbohydrates 64%
  • Fat 36%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of snacks (median 8.4 g)
  • Fiber0 gin the lowest quarter of snacks (median 3.7 g)
  • Fat18.3 gbelow the median for snacks (median 22 g)
  • Saturated fat3.3 gabove the median for snacks (median 2.9 g)
  • Sodium1,046 mgin the top quarter of snacks (median 710 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alcohol L0 g

Product details

Brand
Qualitá
Barcode
7895000318254
Quantity
200 g
Label serving
30 g
Category
Salty snacks
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Polvilho, gordura vegetal hidrogenada, sal, ovo em pó, soro de leite em pó e farinha integral de Soja. ALÉRGICOS: CONTEM DERIVADOS DE OVO, LEITE E SOJA. NÃO CONTÉM GLÚTEN. CONTÉM LACTOSE.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltEgg

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7895000318254. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Biscoito de Polvilho Salgado?

100 g of Biscoito de Polvilho Salgado has 460 kcal. Serving, 30 g (30 g): about 138 kcal.

How much protein is in Biscoito de Polvilho Salgado?

Biscoito de Polvilho Salgado contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 30 g (30 g). About 0% of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 8.4 g).

How many carbs are in Biscoito de Polvilho Salgado?

Biscoito de Polvilho Salgado has 73.3 g of total carbohydrates per 100 g, including 0 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Biscoito de Polvilho Salgado?

Biscoito de Polvilho Salgado contains 18.3 g of fat per 100 g, of which 3.3 g is saturated (17% of the Daily Value).

How much sodium is in Biscoito de Polvilho Salgado?

100 g contains 1,046 mg of sodium, 45% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.