Biscoff Creany
Packaged product Sweets and Desserts Lotus
Biscoff Creany contains 584 kcal per 100 g. A serving, 15 g (15 g) provides about 88 kcal.
Roughly 59% of its calories come from fat, with 39% from carbohydrates and 2% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 288 kcal per 100 g across 670 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 584 kcal | |
| Total fat L | 38.1 g | 49% |
| Saturated fat L | 7.6 g | 38% |
| Sodium L | 216 mg | 9% |
| Total carbohydrates L | 57 g | 21% |
| Dietary fiber L | 0.8 g | 3% |
| Total sugars L | 36.8 g | |
| Added sugars L | 0.27 g | 0.5% |
| Protein L | 2.9 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 39%
- Fat 59%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.9 gabove the median for sweets and desserts (median 1.5 g)
- Fiber0.8 gbelow the median for sweets and desserts (median 1 g)
- Sugars36.8 gbelow the median for sweets and desserts (median 49 g)
- Fat38.1 gin the top quarter of sweets and desserts (median 2.9 g)
- Saturated fat7.6 gabove the median for sweets and desserts (median 1 g)
- Sodium216 mgin the top quarter of sweets and desserts (median 36 mg)
- Protein per 100 kcal0.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lotus
- Barcode
- 5410126176957
- Quantity
- 500g
- Label serving
- 15 g
- Category
- Sweet spreads
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Karamelin Baktiebmittel Natriumhydrogencarbonat, Sojamehi, Salz, Zim Mebenmehl, Zucker, pflanzliche Öle (Palm, Raps, Kandisaudersingb Zucker, Emulgator (Lecithine (enthält Sojall, Säuerungsmittel (Conens Sertifioiertes Palmöl aus nachhaltigem Anbau.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltSugarRapeseed (canola) oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Kokos Creme Rewe | 584 | 2.3 g | 58.1 g | 38.1 g |
| Weisse Kokoscreme Brinkers | 583 | 2.5 g | 53 g | 39 g |
| Weisse Kokoscreme Gourmet Finest Cuisine | 583 | 5.3 g | 51.5 g | 39.1 g |
| Nuscarobe Brinkers | 583 | 7.6 g | 30 g | 45 g |
| Dunkle shoko-nuss-creme Fiete | 582 | 8.3 g | 42.8 g | 40 g |
| Kokos Creme REWE Feine Welt | 586 | 2.3 g | 58.1 g | 38.1 g |
| Chocolate rhapsody n. 6 Karam elle mit meersalz Brinkers | 587 | 4.4 g | 52 g | 40 g |
| Keks & Karamell Creme Creamy Edeka | 587 | 3.4 g | 54.9 g | 39 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5410126176957. License: ODbL 1.0 (Open Food Facts). Source record dated May 24, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.