Bio-Pesto Rosso
Packaged product Soups and Sauces BLM
Bio-Pesto Rosso contains 419 kcal per 100 g.
Roughly 81% of its calories come from fat, with 13% from carbohydrates and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 336 kcal per 100 g across 284 products.
100 g provides 61% of the Daily Value for Vitamin E, 14% of the Daily Value for manganese and 11% of the Daily Value for selenium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 419 kcal | |
| Total fat L | 37 g | 47% |
| Saturated fat L | 5.4 g | 27% |
| Cholesterol L | 3.1 mg | 1% |
| Sodium L | 600 mg | 26% |
| Total carbohydrates L | 13.8 g | 5% |
| Dietary fiber L | 3.8 g | 14% |
| Total sugars L | 9.1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 5.8 g | 12% |
| Vitamin A L | 7.9 µg | 0.9% |
| Vitamin C L | 7.5 mg | 8% |
| Vitamin D L | 0.059 µg | 0.3% |
| Vitamin E L | 9.2 mg | 61% |
| Thiamin (B1) L | 0.047 mg | 4% |
| Riboflavin (B2) L | 0.033 mg | 3% |
| Niacin (B3) L | 0.57 mg | 4% |
| Pantothenic acid (B5) L | 0.14 mg | 3% |
| Vitamin B6 L | 0.066 mg | 4% |
| Folate (B9) L | 22.9 µg | 6% |
| Vitamin B12 L | 0.048 µg | 2% |
| Calcium L | 32.4 mg | 2% |
| Iron L | 0.37 mg | 2% |
| Magnesium L | 16.8 mg | 4% |
| Phosphorus L | 48.8 mg | 4% |
| Potassium L | 232 mg | 5% |
| Zinc L | 0.35 mg | 3% |
| Copper L | 0.08 mg | 9% |
| Manganese L | 0.32 mg | 14% |
| Selenium L | 6.1 µg | 11% |
| Iodine L | 5.3 µg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 13%
- Fat 81%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.8 gin the top quarter of soups and sauces (median 3.8 g)
- Fiber3.8 gin the top quarter of soups and sauces (median 2.3 g)
- Sugars9.1 gin the top quarter of soups and sauces (median 5.1 g)
- Fat37 gin the top quarter of soups and sauces (median 31 g)
- Saturated fat5.4 gin the top quarter of soups and sauces (median 4.4 g)
- Sodium600 mgbelow the median for soups and sauces (median 760 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
- Water51.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.057 g |
|---|
Carotenoids (1)
| Beta-carotene L | 338 µg |
|---|
Other components (2)
| Water L | 51.3 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- BLM
- Barcode
- 4061461777241
- Quantity
- 130 g
- Category
- Red pestos
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Rehydrierte sonnengetrocknete Tomaten (getrocknete Tomaten 20 %, Trinkwasser, Meersalz) 40 %, natives Olivenöl Extra 38 %, Tomatenmark 12,5 %, Parmigiano Reggiano g.U. Käse 4 %, Pinienkerne 3,3 %, Basilikum 1,9 %, Petersilie, Knoblauch Zitronensaft.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pesto Rosso Alnatura GmbH | 419 | 5.8 g | 8.9 g | 40 g |
| Pesto rosso REMA 1000 | 416 | 3.3 g | 9.1 g | 40 g |
| Pesto Tomaten BioGourmet | 423 | 6.4 g | 14 g | 37 g |
| Pesto Rosso Monti | 415 | 2.8 g | 10 g | 40 g |
| Pesto Arrabbiata Costa Ligure | 415 | 5 g | 11 g | 38 g |
| Onkel Grusoms Pesto Arrabiats Drit Forbanna | 415 | 5 g | 11 g | 38 g |
| Pesto Rosso Albert Heijn | 424 | 3.8 g | 3.6 g | 43 g |
| pesto rosso con tofu Garant | 425 | 4 g | 14 g | 39 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4061461777241. License: ODbL 1.0 (Open Food Facts). Source record dated July 24, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.