Big Burger Beef Premium
Big Burger Beef Premium contains 251 kcal per 100 g. A serving, 1 patty, 190 g (190 g) provides about 477 kcal.
Roughly 71% of its calories come from fat, with 28% from protein and 0.8% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 211 kcal per 100 g across 266 products.
100 g provides 2,006,800% of the Daily Value for Folate (B9), 324,522% of the Daily Value for manganese and 8,278% of the Daily Value for Vitamin C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 251 kcal | |
| Total fat L | 20 g | 26% |
| Saturated fat L | 9.8 g | 49% |
| Cholesterol L | 77 mg | 26% |
| Sodium L | 440 mg | 19% |
| Total carbohydrates L | 0.5 g | 0.2% |
| Dietary fiber L | 0.11 g | 0.4% |
| Total sugars L | 0.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 18 g | 36% |
| Vitamin A L | 2.9 µg | 0.3% |
| Vitamin C L | 7,450 mg | 8,278% |
| Vitamin D L | 0.25 µg | 1% |
| Vitamin E L | 0.29 mg | 2% |
| Thiamin (B1) L | 0.089 mg | 7% |
| Riboflavin (B2) L | 0.18 mg | 14% |
| Niacin (B3) L | 5.5 mg | 35% |
| Pantothenic acid (B5) L | 0.63 mg | 13% |
| Vitamin B6 L | 0.33 mg | 20% |
| Folate (B9) L | 8,027,200 µg | 2,006,800% |
| Vitamin B12 L | 1.8 µg | 77% |
| Calcium L | 13.3 mg | 1% |
| Iron L | 5.9 mg | 33% |
| Magnesium L | 24.6 mg | 6% |
| Phosphorus L | 197 mg | 16% |
| Potassium L | 330 mg | 7% |
| Zinc L | 10.3 mg | 94% |
| Copper L | 0.094 mg | 10% |
| Manganese L | 7,464 mg | 324,522% |
| Selenium L | 10.1 µg | 18% |
| Iodine L | 28.2 µg | 19% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 28%
- Carbohydrates 0.8%
- Fat 71%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber0.11 gbelow the median for meat (median 0.27 g)
- Sugars0.5 gin the top quarter of meat (median 0.44 g)
- Fat20 gin the top quarter of meat (median 15 g)
- Saturated fat9.8 gin the top quarter of meat (median 6.3 g)
- Protein per 100 kcal7.2 gprotein density, useful for comparing foods with different calorie levels
- Water54.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.043 g |
|---|
Carotenoids (1)
| Beta-carotene L | 2,452,000 µg |
|---|
Other components (2)
| Water L | 54.7 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Łuków
- Barcode
- 5900842026327
- Quantity
- 380 g
- Label serving
- 1 patty (190 g)
- Category
- Beef patties
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Mięso wołowe 98%, sól, pieprz czarny, aromaty, przeciwutleniacz: askorbinian sodu, burak ćwikłowy sproszkowany.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Rinds Hamburger Migros | 251 | 17 g | 0.5 g | 20 g |
| 100% Grass-Fed Beef Patties Kirkland | 252 | 17.2 g | 0 g | 19.9 g |
| Burger Meat Wagyu Wagyu finca Santa Rosalia | 252 | 21.7 g | 6.3 g | 15.6 g |
| Bio-Burger Aldi | 252 | 18 g | 0.5 g | 20 g |
| Coop Cheesy Burgers 300g FATLAND SALG AS | 252 | 19 g | 2.8 g | 18 g |
| Irish Beef Burger Patties Butcher's Burger | 252 | 18 g | 0.1 g | 20 g |
| US Burger Vom Rind Aldi | 250 | 17 g | 0.5 g | 20 g |
| Charolais-Beef-Burger Patties Butcher's Burger | 250 | 17 g | 0.5 g | 20 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5900842026327. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.