How many calories are in Bifidus Mangue?

100 g of Bifidus Mangue has 61 kcal. Serving, 150 g (150 g): about 92 kcal.

How much protein is in Bifidus Mangue?

Bifidus Mangue contains 2.3 g of protein per 100 g (5% of the 50 g Daily Value), or 3.5 g in serving, 150 g (150 g). About 16% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 3.4 g).

How many carbs are in Bifidus Mangue?

Bifidus Mangue has 8.7 g of total carbohydrates per 100 g, including 7.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bifidus Mangue?

Bifidus Mangue contains 1.8 g of fat per 100 g.

How much sodium is in Bifidus Mangue?

100 g contains 20.7 mg of sodium, 0.9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 12, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Bifidus Mangue

Packaged product Dairy and Eggs Migros

Bifidus Mangue contains 61 kcal per 100 g. A serving, 150 g (150 g) provides about 92 kcal.

Roughly 58% of its calories come from carbohydrates, with 27% from fat and 16% from protein (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 92 kcal per 100 g across 1,958 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

61kcal per 100 g

2.3 gprotein

8.7 gcarbohydrates

1.8 gfat

92kcal in serving, 150 g (150 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	61.3 kcal
Total fat L	1.8 g	2%
Saturated fat	not reported
Sodium L	20.7 mg	0.9%
Total carbohydrates L	8.7 g	3%
Dietary fiber	not reported
Total sugars L	7.3 g
Added sugars L	3.9 g	8%
Protein L	2.3 g	5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 16%
Carbohydrates 58%
Fat 27%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein2.3 gin the lowest quarter of dairy and eggs (median 3.4 g)
Sugars7.3 gin the lowest quarter of dairy and eggs (median 12 g)
Fat1.8 gbelow the median for dairy and eggs (median 2.9 g)
Sodium20.7 mgin the lowest quarter of dairy and eggs (median 40 mg)
Protein per 100 kcal3.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Migros
Barcode: 7613404311226
Quantity: 150 g
Label serving: 150 g
Category: Fruit yogurts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Joghurt mild (Milch [CH], Milchproteine), Mango 9,5% kerte Mango getrocknet, Mangopüree aus Konzentrat und Mango - Wasser, Zucker 3,9%, Nahrungsfasern (Oligofructose, Inulin) 0,9% fierte Wachsmaisstärke, Verdickungsmittel: Johannisbrotkernmehl, Yogourt doux avec mangues et fibres alimentaires végétales. % de matière grasse dans la partie lactique. Ingrédients: yogourt doux (CH), protéines du lait), mangue 9,5% (mangue séchée sucrée, purée angue à partir de concentré et mangue en cubes), eau, sucre 3,9%, salmentaires (oligofructose, inuline) 0,9%, amidon modifié de maïs épaississant: farine de graines de caroube, arôme. pasteurisierter Milch. Au lait pasteurisé. Bifidobacterium lactis HN019 leistet einen Beitrag zu einer normalen ang, indem die Darmpassagezeit verkürzt wird. Eine abwechslungs e und ausgewogene Ernährung und eine gesunde Lebensweise sind für unsere Gesundheit. fidobacterium lactis HN019 contribue à normaliser la digestion, isant le temps de transit. Une alimentation variée et e et un mode de vie sain sont importants pour notre 150g alu

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar Milk

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 7613404311226. License: ODbL 1.0 (Open Food Facts). Source record dated March 12, 2026. Imported November 8, 2026.

Last updated: November 8, 2026. Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.