How many calories are in Beurre de cacahuete?

100 g of Beurre de cacahuete has 643 kcal.

Is Beurre de cacahuete high in protein?

Beurre de cacahuete contains 23.9 g of protein per 100 g (48% of the 50 g Daily Value). About 15% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 25 g).

How many carbs are in Beurre de cacahuete?

Beurre de cacahuete has 20 g of total carbohydrates per 100 g, including 7.3 g of fiber and 6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Beurre de cacahuete?

Beurre de cacahuete contains 51.8 g of fat per 100 g, of which 8.2 g is saturated (41% of the Daily Value).

What vitamins and minerals does Beurre de cacahuete contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (9,750,000% DV), Niacin (B3) (62% DV), manganese (57% DV), selenium (51% DV) and copper (48% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Beurre de cacahuete?

100 g contains 313 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 13, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Beurre de cacahuete

Packaged product Dairy and Eggs Wippy

Beurre de cacahuete contains 643 kcal per 100 g.

Roughly 73% of its calories come from fat, with 15% from protein and 12% from carbohydrates (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (606 kcal per 100 g).

100 g provides 9,750,000% of the Daily Value for Vitamin D, 62% of the Daily Value for Niacin (B3) and 57% of the Daily Value for manganese.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

643kcal per 100 g

23.9 gprotein

20 gcarbohydrates

51.8 gfat

Nutrition facts

Amount

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	643 kcal
Total fat L	51.8 g	66%
Saturated fat L	8.2 g	41%
Cholesterol L	0 mg	0%
Sodium L	313 mg	14%
Total carbohydrates L	20 g	7%
Dietary fiber L	7.3 g	26%
Total sugars L	6 g
Added sugars L	3 g	6%
Protein L	23.9 g	48%
Vitamin A L	0 µg	0%
Vitamin C L	8.3 mg	9%
Vitamin D L	1,950,000 µg	9,750,000%
Vitamin E L	2.3 mg	15%
Thiamin (B1) L	0.4 mg	34%
Riboflavin (B2) L	0.023 mg	2%
Niacin (B3) L	9.9 mg	62%
Pantothenic acid (B5) L	1.6 mg	33%
Vitamin B6 L	0.39 mg	23%
Folate (B9) L	83.6 µg	21%
Vitamin B12 L	0 µg	0%
Calcium L	51.5 mg	4%
Iron L	3 mg	17%
Magnesium L	177 mg	42%
Phosphorus L	375 mg	30%
Potassium L	546 mg	12%
Zinc L	2.8 mg	26%
Copper L	0.43 mg	48%
Manganese L	1.3 mg	57%
Selenium L	28.3 µg	51%
Iodine L	16.8 µg	11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 15%
Carbohydrates 12%
Fat 73%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein23.9 gbelow the median for dairy and eggs (median 25 g)
Fiber7.3 gabove the median for dairy and eggs (median 7 g)
Sugars6 gbelow the median for dairy and eggs (median 6.3 g)
Fat51.8 gin the top quarter of dairy and eggs (median 49.2 g)
Saturated fat8.2 gabove the median for dairy and eggs (median 8 g)
Sodium313 mgabove the median for dairy and eggs (median 204 mg)
Protein per 100 kcal3.7 gprotein density, useful for comparing foods with different calorie levels
Water3.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)

Starch L	4.7 g

Carotenoids (1)

Beta-carotene L	2.4 µg

Other components (2)

Water L	3.1 g
Alcohol L	0 g

Product details

Brand: Wippy
Barcode: 0616416111225
Category: Peanut butters
Nutri-Score: C as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cacahuetes, Sucre, Huile vegetale hydrogenee, Sel, Ail en poudre

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Peanut Sugar Salt Garlic

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 0616416111225. License: ODbL 1.0 (Open Food Facts). Source record dated March 13, 2026. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.