How many calories are in Beurre de baratte?

100 g of Beurre de baratte has 726 kcal.

How much protein is in Beurre de baratte?

Beurre de baratte contains 0.8 g of protein per 100 g (2% of the 50 g Daily Value). About 0.4% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 0.7 g).

How many carbs are in Beurre de baratte?

Beurre de baratte has 0.8 g of total carbohydrates per 100 g, including 0 g of fiber and 0.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Beurre de baratte?

Beurre de baratte contains 80 g of fat per 100 g, of which 57 g is saturated (285% of the Daily Value).

What vitamins and minerals does Beurre de baratte contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (74% DV), iodine (26% DV) and Vitamin E (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Beurre de baratte?

100 g contains 800 mg of sodium, 35% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 24, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Beurre de baratte

Packaged product Sweets and Desserts maillard

Beurre de baratte contains 726 kcal per 100 g.

Roughly 99% of its calories come from fat, with 0.4% from protein and 0.4% from carbohydrates (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (740 kcal per 100 g).

100 g provides 74% of the Daily Value for Vitamin A, 26% of the Daily Value for iodine and 14% of the Daily Value for Vitamin E.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

726kcal per 100 g

0.8 gprotein

0.8 gcarbohydrates

80 gfat

Nutrition facts

Amount

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	726 kcal
Total fat L	80 g	103%
Saturated fat L	57 g	285%
Cholesterol L	214 mg	71%
Sodium L	800 mg	35%
Total carbohydrates L	0.8 g	0.3%
Dietary fiber L	0 g	0%
Total sugars L	0.5 g
Added sugars L	0 g	0%
Protein L	0.8 g	2%
Vitamin A L	662 µg	74%
Vitamin C L	0 mg	0%
Vitamin D L	1.1 µg	5%
Vitamin E L	2.1 mg	14%
Thiamin (B1) L	0.006 mg	0.5%
Riboflavin (B2) L	0.034 mg	3%
Niacin (B3) L	0.07 mg	0.4%
Pantothenic acid (B5) L	0.11 mg	2%
Vitamin B6 L	0.003 mg	0.2%
Folate (B9) L	2.9 µg	0.7%
Vitamin B12 L	0.17 µg	7%
Calcium L	17.7 mg	1%
Iron L	0.031 mg	0.2%
Magnesium L	2.1 mg	0.5%
Phosphorus L	23.7 mg	2%
Potassium L	27.8 mg	0.6%
Zinc L	0.083 mg	0.8%
Copper L	0.029 mg	3%
Manganese L	0.004 mg	0.2%
Selenium L	4.9 µg	9%
Iodine L	38.7 µg	26%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 0.4%
Carbohydrates 0.4%
Fat 99%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein0.8 gin the top quarter of sweets and desserts (median 0.7 g)
Sugars0.5 gin the lowest quarter of sweets and desserts (median 0.6 g)
Fat80 gin the lowest quarter of sweets and desserts (median 82 g)
Saturated fat57 gin the top quarter of sweets and desserts (median 53 g)
Sodium800 mgin the top quarter of sweets and desserts (median 40 mg)
Protein per 100 kcal0.11 gprotein density, useful for comparing foods with different calorie levels
Water15.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)

Starch L	0 g

Carotenoids (1)

Beta-carotene L	155 µg

Other components (2)

Water L	15.1 g
Alcohol L	0 g

Product details

Brand: maillard
Barcode: 3331890003510
Quantity: 500g
Category: Beurres de baratte
Packaging: fr:500g
Nutri-Score: E as computed by Open Food Facts
NOVA group: 2 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Beurre (Crème de lait pasteurisé, ferments lactiques), sel (2%)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Butter Salt Cream

Similar products

Food	Calories	Protein	Carbs	Fat
Beurre de baratte Le Gall	726	0.7 g	0.6 g	80 g
Beurre de baratte aux cristaux de sel de Guérande Ker Argoet	726	0.7 g	0.6 g	80 g
Motte beurre de baratte BIO aux cristaux de sel de mer Grandeur Nature	726	0.7 g	0.6 g	80 g
Beurre de baratte demi-sel Nature Bio	726	0.8 g	0.8 g	80 g
Beurre de Baratte Demi-Sel Maillard	726	0.8 g	0.8 g	82 g
Beurre de baratte Le Gall	726	0.7 g	0.6 g	80 g
Beurre de baratte cristaux de sel de mer Grandeur nature	726	0.7 g	0.6 g	80 g
Beurre de Baratte demi-sel Maillard	727	0.7 g	1 g	80 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 3331890003510. License: ODbL 1.0 (Open Food Facts). Source record dated March 24, 2026. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.