Berry cupcakes
Packaged product Sweets and Desserts Village bakery
Berry cupcakes contains 477 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 477 kcal.
Roughly 52% of its calories come from carbohydrates, with 46% from fat and 3% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 477 kcal | |
| Total fat L | 24.2 g | 31% |
| Saturated fat L | 5.8 g | 29% |
| Sodium L | 122 mg | 5% |
| Total carbohydrates L | 61.3 g | 22% |
| Dietary fiber L | 0.7 g | 3% |
| Total sugars L | 36.7 g | |
| Added sugars L | 1.8 g | 4% |
| Protein L | 3 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 52%
- Fat 46%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3 gin the lowest quarter of sweets and desserts (median 5.9 g)
- Fiber0.7 gbelow the median for sweets and desserts (median 2 g)
- Sugars36.7 gin the top quarter of sweets and desserts (median 20.8 g)
- Fat24.2 gin the top quarter of sweets and desserts (median 13 g)
- Saturated fat5.8 gabove the median for sweets and desserts (median 5.4 g)
- Sodium122 mgbelow the median for sweets and desserts (median 176 mg)
- Protein per 100 kcal0.63 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Village bakery
- Barcode
- 4088600570587
- Label serving
- 1 portion (100 g)
- Category
- Sweets and Desserts
Ingredients
Crostini 29%, Palm oil, Rapeseed oil, Mate, Glucosesirup (mill, sat sinned milk powder, calous: beetrot red, anthocqanins; emdsfer: mono - , digtcendes offaty aóds; preenatie: fotassium sorbate addity requlator: giticacd; favourings, wheat four (wheat flou (aldum catbonte, folic aád,iion, nacn, thiamín), sugar, rapesed ol egg wate, humectant giycerd, 0rzle 20)sugar, am fat, stimned milk fowder, faln kernel fat, laxtose(miik, faoungs, emulsifer ledthins (soyal
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Palm oilRapeseed (canola) oilSugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dark Chocolate with sweeteners Agapitos | 477 | 5.1 g | 45.6 g | 36 g |
| Sweet chilli pepper Doritos | 477 | 6.4 g | 60 g | 22 g |
| Chocolate Muffin Reuter & Stolt (S-Market) | 477 | 5.9 g | 52.9 g | 27.5 g |
| Donuts Chocolate Cake Lidl | 477 | 6.1 g | 49 g | 28 g |
| Whole Wheat Biscuit Deemah | 477 | 8 g | 68 g | 19 g |
| Cinnamon Shortbread Cookie Monaco | 477 | 4.8 g | 57.2 g | 25.2 g |
| Caramel Tennis Biscuits Bakers | 477 | 7.7 g | 67 g | 19.7 g |
| Chocolate Lakker | 477 | 6.4 g | 53.6 g | 25.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4088600570587. License: ODbL 1.0 (Open Food Facts). Source record dated October 1, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.