Bernerli mit Käse
Bernerli mit Käse contains 312 kcal per 100 g.
Roughly 72% of its calories come from fat, with 26% from protein and 2% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 264 kcal per 100 g across 4,374 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 312 kcal | |
| Total fat L | 25 g | 32% |
| Saturated fat L | 10 g | 50% |
| Sodium L | 800 mg | 35% |
| Total carbohydrates L | 1.5 g | 0.5% |
| Dietary fiber L | 0.5 g | 2% |
| Total sugars L | 0.5 g | |
| Added sugars L | 1 g | 2% |
| Protein L | 20 g | 40% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 26%
- Carbohydrates 2%
- Fat 72%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein20 gin the top quarter of meat (median 14.3 g)
- Fiber0.5 gin the top quarter of meat (median 0 g)
- Sugars0.5 gbelow the median for meat (median 0.7 g)
- Fat25 gabove the median for meat (median 22 g)
- Saturated fat10 gabove the median for meat (median 8.2 g)
- Protein per 100 kcal6.4 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Viande de porc, préparation à base de fromage fondu 9%, FROMAGES suisses, eau, BEURRE, protéines de LAIT, sels de fonte: E339, E452, E331, amidon de mais, sel de cuisine, épaississant: farine de graines de caroube), sel nitrite pour saumure (sel de cuisine, conservateur: E250), glucose, stabilisants: E450, E452, épices, antioxydant acide ascorbique, extrait de levure, arôme. Enveloppe: boyau de mouton
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Knaks Saint Alby | 312 | 13 g | 2 g | 28 g |
| Dulano Käsewürstchen DULANO | 312 | 13 g | 2 g | 28 g |
| Krakauer mit Emmentaler Steinhaus | 312 | 16 g | 0.5 g | 27 g |
| Bavirska klibasa Ponnath | 312 | 14.8 g | 0.9 g | 27.7 g |
| Emmentaler Käsewürstli Coop | 312 | 20 g | 1.5 g | 25 g |
| Natural Casing Polish Sausage Land O'Frost Inc. | 312 | 11.7 g | 2.6 g | 28.6 g |
| Beef franks, beef Agri Star Meat & Poultry Llc | 312 | 14.6 g | 4.2 g | 25 g |
| Beef Franks Agri Star Meat & Poultry Llc | 312 | 14.6 g | 4.2 g | 25 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7610200257369. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.