belgian cocoa Dusted truffles
Packaged product Sweets and Desserts Specially Selected
Belgian cocoa Dusted truffles contains 610 kcal per 100 g. A serving, 1 truffle, 8 g (8 g) provides about 49 kcal.
Roughly 71% of its calories come from fat, with 26% from carbohydrates and 3% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (589 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 610 kcal | |
| Total fat L | 47.7 g | 61% |
| Saturated fat L | 39.4 g | 197% |
| Sodium L | 80 mg | 3% |
| Total carbohydrates L | 38.9 g | 14% |
| Dietary fiber L | 4.6 g | 16% |
| Total sugars L | 37 g | |
| Added sugars L | 25 g | 50% |
| Protein L | 4.2 g | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 26%
- Fat 71%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.2 gbelow the median for sweets and desserts (median 4.6 g)
- Fiber4.6 gabove the median for sweets and desserts (median 4.4 g)
- Sugars37 gbelow the median for sweets and desserts (median 39.4 g)
- Fat47.7 gin the top quarter of sweets and desserts (median 43.2 g)
- Saturated fat39.4 gin the top quarter of sweets and desserts (median 34 g)
- Sodium80 mgin the top quarter of sweets and desserts (median 52 mg)
- Protein per 100 kcal0.69 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Specially Selected
- Barcode
- 4061459679106
- Quantity
- 200g
- Label serving
- 1 truffle (8 g)
- Category
- Chocolate truffles
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
vegetable fats (coconut fat, palm fat, shea fat), sugar, fat reduced cocoa powder (13%), whey powder (milk), vegetable oils (rapeseed oil, sunflower oil), emulsifier: lecithins (sunflower), flavouring,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarRapeseed (canola) oilSunflower oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Truffes fantaisie chocolat - éclats de fèves de cacao Vendôme | 610 | 5 g | 36 g | 48 g |
| Truffels Excelcium | 610 | 4.9 g | 40 g | 47 g |
| Truffe noire chocolat PRALIN ART CRÉATIONS | 610 | 3.5 g | 42 g | 47 g |
| Trufas au Cacao Aldente | 611 | 4.2 g | 39 g | 48 g |
| Lindor Blueberries & Cream Truffles Lindt | 611 | 5.6 g | 41.7 g | 50 g |
| Trufas au cacao Aldente | 611 | 4.2 g | 39 g | 48 g |
| Milk Chocolate Truffles Lindt Lindor | 611 | 5.6 g | 44.4 g | 47.2 g |
| Milk Chocolate Truffles Lindt Lindor | 611 | 5.6 g | 44.4 g | 47.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4061459679106. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.