Beef Jerky Teriyaki
Packaged product Meat Jack Link's
Beef Jerky Teriyaki contains 272 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 272 kcal.
Roughly 57% of its calories come from protein, with 31% from carbohydrates and 12% from fat (estimated with general energy factors).
That is close to the median for meat on FoodFactly (286 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 272 kcal | |
| Total fat L | 3.7 g | 5% |
| Saturated fat L | 1.4 g | 7% |
| Sodium L | 5 mg | 0.2% |
| Total carbohydrates L | 21 g | 8% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 19 g | |
| Added sugars L | 9.1 g | 18% |
| Protein L | 39 g | 78% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 57%
- Carbohydrates 31%
- Fat 12%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein per 100 kcal14.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Jack Link's
- Barcode
- 9421013449258
- Label serving
- 1 Portion (100 g)
- Category
- Beef jerkies
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Beef, Seasoning [Sugar, Salt, Dried SOY Sauce (WHEAT, SOYbean, Salt, Maltodextrin), Yeast Extract, Garlic Powder, Onion Powder, Flavourings, Antioxidant (Extract of Rosemary), Acidity Regulator (Citric Acid)], Dried Vinegar, Curing salt [Salt, Preservative (sodium nitrite)], Pineapple Powder, Wood Smoke. Contains SOY, GLUTEN & WHEAT. May contain CELERY. Packaged in a protective atmosphere, once opened, consume within 3 days. Oxygen absorber in packaging is not edible. ES SABROSAS TIRAS FINAS HECHAS CON CARNE DE VACUNO SELECTA-MARINADA, AHUMADA Y SECA SABOR TERIYAKI. 100 g de Beef Jerky se hacen a partir de 167 g de carne de vacuno. Ingredientes: Came de vacuno, condimento [azúcar, sal, salsa de SOJA seca (TRIGO, haba de SOJA, sal, maltodextrina), extracto de levadura, ajo en polvo, cebolla en polvo, aromas, antioxidante (extractos de romero), corrector de acidez (ácido cítrico)], polvo de vinagre, sal de curado (sal, conservador (nitrito sódico)], piña en polvo, humo de madera. Contiene SOJA, TRIGO, GLUTEN. Puede contener trazas de APIO. Envasado en atmósfera protectora. El absorbente de oxígeno presente en el envase no es comestible. SE TUNNA STRIMLOD AV NÖTVÖS
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Honey BBQ Beef Jerky Mcennedy | 272 | 37.8 g | 18.9 g | 5 g |
| Bavarian Jerky DRYI | 272 | 46.9 g | 9.5 g | 4.8 g |
| Beef Jerky (Sweet & Hot) Jack Link's | 273 | 40 g | 21 g | 3.2 g |
| Beef Jerky Teriyaki Jack Links | 273 | 39 g | 21 g | 3.7 g |
| Beef Jerky Kings | 273 | 32 g | 24.9 g | 5 g |
| Extra tender and soft Jerky British BBQ Kings | 273 | 32 g | 24.9 g | 5 g |
| Australian Beef Jerky Woolworths | 271 | 35.7 g | 20 g | 5 g |
| Beef Jerky Original Snack Day | 271 | 32.5 g | 27.1 g | 3.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 9421013449258. License: ODbL 1.0 (Open Food Facts). Source record dated September 11, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.