Beef Consommé Soup
Packaged product Soups and Sauces Campbell's
Beef Consommé Soup contains 20 kcal per 100 g. A serving, 1 portion, 120 g (120 g) provides about 24 kcal.
Roughly 83% of its calories come from protein, with 17% from carbohydrates and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 49 kcal per 100 g across 1,644 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 20 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 613 mg | 27% |
| Total carbohydrates L | 0.81 g | 0.3% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0.81 g | |
| Added sugars L | 0.8 g | 2% |
| Protein L | 4 g | 8% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Potassium L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 83%
- Carbohydrates 17%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4 gin the top quarter of soups and sauces (median 1.9 g)
- Fiber0 gin the lowest quarter of soups and sauces (median 0.8 g)
- Sugars0.81 gbelow the median for soups and sauces (median 0.82 g)
- Fat0 gin the lowest quarter of soups and sauces (median 1 g)
- Saturated fat0 gin the lowest quarter of soups and sauces (median 0.2 g)
- Sodium613 mgin the top quarter of soups and sauces (median 326 mg)
- Protein per 100 kcal20.2 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 20.8 kcal | 20 kcal |
| Protein | 4.2 g | 4 g |
| Carbohydrates | 0.83 g | 0.81 g |
| Fat | 0 g | 0 g |
| Fiber | n/a | 0 g |
| Sugars | n/a | 0.81 g |
| Sodium | 633 mg | 613 mg |
Product details
- Brand
- Campbell's
- Barcode
- 0051000010476
- Label serving
- 1 portion (120 g)
- Category
- Canned soups
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Beef stock (water, beef stock*), contains less than 2% of: gelatin, beef stock, yeast extract, salt, high fructose corn syrup, monosodium glutamate, dextrose, hydrolyzed soy protein, soy sauce (water, soybeans, salt, wheat), maltodextrin, caramel color, citric acid, carrots, hydrolyzed wheat gluten, water, flavoring, celery extract, sugar, potato flour, caramel color, onions, celery, onion extract, beef fat, carrots*, onion oil, beef*, beef stock*, garlic oil. *dried
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Vegetable Barley Soup Amy's | 20 | 0.5 g | 3.8 g | 0.25 g |
| Organic vegan soup, root vegetable Dr. Mcdougall's Right Foods | 20 | 0.82 g | 4.5 g | 0 g |
| Organic Beef Bone Broth Trader Joe's | 20 | 4.4 g | 0.2 g | 0 g |
| Beef Bone Broth Kitchen BASICS | 19 | 4.3 g | 0.86 g | 0 g |
| Chicken bone broth (ginger turmeric) Simply Nature | 21 | 3.8 g | 0.42 g | 0.42 g |
| Soup, creamy golden beet Imagine | 21 | 0.42 g | 4.6 g | 0 g |
| Organic unsalted turkey bone broth, unsalted turkey Pacific | 21 | 3.8 g | 0 g | 0.62 g |
| Jumbo Kippensoep 300ML JUMBO | 21 | 1.6 g | 2.1 g | 0.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2773611. License: CC0 1.0 (U.S. public domain). Source record dated June 29, 2026. Imported November 6, 2026.
- Open Food Facts, record 0051000010476. License: ODbL 1.0 (Open Food Facts). Source record dated April 11, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.