Baumspitzen mit Irish Cream

Packaged product Beverages Netto MD

Baumspitzen mit Irish Cream contains 462 kcal per 100 g.

Roughly 50% of its calories come from fat, with 45% from carbohydrates and 5% from protein (estimated with general energy factors).

That is close to the median for beverages on FoodFactly (480 kcal per 100 g).

100 g provides 26% of the Daily Value for Vitamin B12, 21% of the Daily Value for Pantothenic acid (B5) and 19% of the Daily Value for copper.

The values are as declared on the product label and entered by Open Food Facts contributors.

Baumspitzen mit Irish Cream by Netto MD, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
462kcal per 100 g
5.2 gprotein
51 gcarbohydrates
25 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 462 kcal
Total fat L 25 g 32%
Saturated fat L 16 g 80%
Cholesterol L 119 mg 40%
Sodium L 100 mg 4%
Total carbohydrates L 51 g 19%
Dietary fiber L 1.6 g 6%
Total sugars L 36 g
Added sugars L 39.2 g 78%
Protein L 5.2 g 10%
Vitamin A L 111 µg12%
Vitamin C L 0.85 mg0.9%
Vitamin D L 1.3 µg7%
Vitamin E L 0.75 mg5%
Thiamin (B1) L 0.053 mg4%
Riboflavin (B2) L 0.25 mg19%
Niacin (B3) L 0.11 mg0.7%
Pantothenic acid (B5) L 1 mg21%
Vitamin B6 L 0.071 mg4%
Folate (B9) L 18.1 µg5%
Vitamin B12 L 0.63 µg26%
Calcium L 137 mg11%
Iron L 2.4 mg13%
Magnesium L 35.2 mg8%
Phosphorus L 174 mg14%
Potassium L 310 mg7%
Zinc L 0.85 mg8%
Copper L 0.17 mg19%
Manganese L 0.22 mg10%
Selenium L 6.8 µg12%
Iodine L 23.8 µg16%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 45%Fat: 50%462kcal / 100 g
  • Protein 5%
  • Carbohydrates 45%
  • Fat 50%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B1226%Pantothenic acid (B5)21%Copper19%Riboflavin (B2)19%Iodine16%Phosphorus14%Iron13%Selenium12%Vitamin A12%Calcium11%

Nutritional insights

  • Protein5.2 gin the lowest quarter of beverages (median 6 g)
  • Fiber1.6 gabove the median for beverages (median 1.4 g)
  • Fat25 gin the lowest quarter of beverages (median 28 g)
  • Saturated fat16 gin the lowest quarter of beverages (median 17.1 g)
  • Sodium100 mgin the lowest quarter of beverages (median 112 mg)
  • Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
  • Water18.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L3 g
Carotenoids (1)
Beta-carotene L28.8 µg
Other components (2)
Water L18.3 g
Alcohol L0 g

Product details

Brand
Netto MD
Barcode
4316268708456
Quantity
150 g
Category
Baumkuchen
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Vollmilchschokolade (Zucker, Kakaobutter', Vollmilchpulver, Kakaomasse, Molkenerzeugnis, Emulgator: Lecithine (enthält Soja)), Hühnereier², Zucker, Butterreinfett, Irish-Cream-Likör (enthält Sahne), Weizenstärke, Weizenmehl, Feuchthaltemittel: Glycerin; Marzipan (Zucker, Mandeln), Emulgator: Mono - und Diglyceride von Speisefettsäuren; natürliches Aroma, Säureregulator: Natriumacetate; Speisesalz. Das Produkt kann Spuren von anderen Schalenfrüchten enthalten.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: EggSugarWheat flourSaltCocoa butterCreamAlmond

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Baumkuchen Spitzen Irish Cream Kuchenmeister 461 5.2 g 51.1 g 25.1 g
Baumkuchen - Zartbitterschokolade Aldi 465 6.5 g 47.1 g 27.6 g
Baumkuchen Feinbäckerei Otten 465 6.5 g 47.1 g 27.6 g
Baumkuchen Zartbitterschokolade Fröhliche Osterzeit 465 6.5 g 47.1 g 27.6 g
Zartbitter Baumkuchenspitzen Lambertz 466 5.8 g 45.5 g 28.4 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4316268708456. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Baumspitzen mit Irish Cream?

100 g of Baumspitzen mit Irish Cream has 462 kcal.

How much protein is in Baumspitzen mit Irish Cream?

Baumspitzen mit Irish Cream contains 5.2 g of protein per 100 g (10% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other beverages, that is in the lowest quarter (median 6 g).

How many carbs are in Baumspitzen mit Irish Cream?

Baumspitzen mit Irish Cream has 51 g of total carbohydrates per 100 g, including 1.6 g of fiber and 36 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Baumspitzen mit Irish Cream?

Baumspitzen mit Irish Cream contains 25 g of fat per 100 g, of which 16 g is saturated (80% of the Daily Value).

What vitamins and minerals does Baumspitzen mit Irish Cream contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (26% DV), Pantothenic acid (B5) (21% DV), copper (19% DV), Riboflavin (B2) (19% DV) and iodine (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Baumspitzen mit Irish Cream?

100 g contains 100 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.